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Fresh Custard Apple Market Overview 2026

HS Code
081090
Last Updated
2026-04-20
Key takeaways for search and sourcing teams
  • Fresh Custard Apple market coverage spans 135 countries.
  • 207 exporter companies and 265 importer companies are indexed in the global supply chain intelligence network for this product.
  • 3,120 supplier-linked transactions are summarized across the top 6 countries.
  • 0 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-04-20.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Custard Apple

Analyze 3,120 supplier-linked transactions across the top 6 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Custard Apple.

Fresh Custard Apple Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Fresh Custard Apple to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Custard Apple: Vietnam (+34.7%), India (-20.5%), Pakistan (-7.0%).

Fresh Custard Apple Country-Level Supplier Transaction and Unit Price Summary

As of 2025-05, benchmark Fresh Custard Apple country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Fresh Custard Apple transaction unit prices: Vietnam (4.00 USD / kg), Ecuador (3.05 USD / kg), Pakistan (1.37 USD / kg), India (0.93 USD / kg), Canada (0.41 USD / kg).
CountryYoY ChangeTransaction Count2025-052025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-04
India-20.5%2,9801.14 USD / kg (2,572 kg)1.22 USD / kg (12,946.8 kg)1.66 USD / kg (60,405.3 kg)1.79 USD / kg (69,134.8 kg)1.50 USD / kg (93,968.3 kg)0.93 USD / kg (248,361.1 kg)
Netherlands-72.40 USD / kg (2.5 kg)2.29 USD / kg (3.5 kg)- (-)- (-)- (-)- (-)
Vietnam+34.7%847.75 USD / kg (76.4 kg)7.25 USD / kg (30 kg)7.41 USD / kg (1,177.88 kg)4.21 USD / kg (511 kg)4.00 USD / kg (1,594.5 kg)4.00 USD / kg (1,138.2 kg)
Pakistan-7.0%11- (-)- (-)- (-)- (-)- (-)1.37 USD / kg (1,374 kg)
Canada+1.7%18- (-)- (-)- (-)- (-)0.40 USD / kg (7,040.66 kg)0.41 USD / kg (18,052.1 kg)
Ecuador-0.2%203.05 USD / kg (2,434.64 kg)- (-)3.01 USD / kg (25,725.25 kg)3.02 USD / kg (22,580.76 kg)- (-)3.05 USD / kg (4,869.28 kg)
Fresh Custard Apple Global Supply Chain Coverage
472 companies
207 exporters and 265 importers are mapped for Fresh Custard Apple.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Custard Apple, benchmark reach, and prioritize outreach by market.

Fresh Custard Apple Export Supplier Intelligence, Trade Flows, and Price Signals

207 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Custard Apple. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Fresh Custard Apple Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 207 total exporter companies in the Fresh Custard Apple supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(India)
Latest Export Transaction: 2026-03-20
Recently Export Partner Companies: 1
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: OthersDistribution / WholesaleTrade
Exporting Countries: Bangladesh
Supplying Products: Fresh Custard Apple
(India)
Latest Export Transaction: 2025-10-14
Industries: Food Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
Exporting Countries: United Arab Emirates
Supplying Products: Fresh Custard Apple
(India)
Latest Export Transaction: 2025-11-03
Recently Export Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
Exporting Countries: Maldives, United Arab Emirates
Supplying Products: Fresh Custard Apple, Roasted and Salted Nut Snacks, Milk Chocolates +2
(India)
Latest Export Transaction: 2026-03-20
Recently Export Partner Companies: 1
Industries: Crop ProductionOthers
Value Chain Roles: Trade
Exporting Countries: Oman
Supplying Products: Fresh Custard Apple
(India)
Latest Export Transaction: 2026-01-21
Industries: Food Manufacturing
Value Chain Roles: TradeDistribution / Wholesale
Exporting Countries: Oman
Supplying Products: Fresh Custard Apple, Fresh Apple, Fresh Sapodilla +5
(India)
Latest Export Transaction: 2025-11-13
Recently Export Partner Companies: 4
Industries: OthersCrop Production
Value Chain Roles: Farming / Production / Processing / PackingOthers
Exporting Countries: United Arab Emirates, Qatar, Saudi Arabia, Oman, Kuwait
Supplying Products: Fresh Custard Apple
Fresh Custard Apple Global Exporter Coverage
207 companies
Exporter company count is a key signal for Fresh Custard Apple supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Custard Apple opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Fresh Custard Apple (HS Code 081090) in 2024

For Fresh Custard Apple in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValueReport
1Thailand604,140,914.867 kg667,535,022.8 USDView →
2Netherlands86,055,213 kg362,574,826.936 USDView →
3Ecuador61,720,919.93 kg216,580,889.485 USDView →
4Egypt53,026,019.978 kg171,520,196.44 USDView →
5Turkiye150,795,266 kg164,219,723 USDView →
6Spain54,078,945.92 kg117,239,427.117 USDView →
7India89,657,134.77 kg93,079,030.168 USDView →
8United States26,218,700 kg73,697,590 USDView →
9Mexico60,190,671 kg60,906,272 USDView →
10Belgium25,436,920 kg38,269,686.645 USDView →

Fresh Custard Apple Export Trade Flow and Partner Country Summary

Track Fresh Custard Apple exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Fresh Custard Apple Import Buyer Intelligence, Demand Signals, and Price Benchmarks

265 importer companies are mapped for Fresh Custard Apple demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Fresh Custard Apple Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 265 total importer companies tracked for Fresh Custard Apple. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Bahrain)
Latest Import Transaction: 2026-03-20
Recently Import Partner Companies: 1
Industries: Grocery StoresFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: -
(Canada)
Latest Import Transaction: 2026-03-20
Recently Import Partner Companies: 1
Sales Revenue: USD 1M - 5M
Industries: Food Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-03-20
Industries: Food WholesalersBrokers And Trade Agencies
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-03-20
Industries: Others
Value Chain Roles: -
(Bahrain)
Latest Import Transaction: 2026-03-20
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(Kuwait)
Latest Import Transaction: 2026-03-20
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
Global Importer Coverage
265 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Custard Apple.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Custard Apple buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Fresh Custard Apple (HS Code 081090) in 2024

For Fresh Custard Apple in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValueReport
1United States275,685,098 kg376,237,668 USDView →
2Netherlands75,190,595 kg240,077,237.738 USDView →
3Germany61,116,273.234 kg198,676,075.823 USDView →
4Hong Kong90,763,189 kg122,042,304.438 USDView →
5Canada35,401,134 kg109,880,127.07 USDView →
6United Kingdom33,476,515 kg101,205,241.941 USDView →
7India57,062,057 kg63,134,063.618 USDView →
8Italy26,342,419 kg56,992,234.402 USDView →
9Thailand35,483,477 kg49,000,972.15 USDView →
10Belgium16,031,660.74 kg38,912,802.142 USDView →

Fresh Custard Apple Import Trade Flow and Origin Country Summary

Analyze Fresh Custard Apple origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Global Wholesale Supplier Price Trends by Country for Fresh Custard Apple

Fresh Custard Apple Monthly Wholesale Supplier Price Summary by Country

Monthly Fresh Custard Apple wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-10, countries with visible Fresh Custard Apple wholesale unit prices: Thailand (1.50 USD / kg), India (0.48 USD / kg).
Country2025-052025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-04
India0.72 USD / kg0.61 USD / kg0.51 USD / kg0.47 USD / kg0.48 USD / kg0.48 USD / kg
Thailand1.31 USD / kg1.30 USD / kg1.28 USD / kg1.17 USD / kg1.25 USD / kg1.50 USD / kg
South Africa6.67 USD / kg5.16 USD / kg----
Australia1.38 USD / kg1.45 USD / kg1.63 USD / kg1.63 USD / kg--
Canada6.59 USD / kg6.64 USD / kg7.41 USD / kg7.53 USD / kg8.03 USD / kg-

Fresh Custard Apple Wholesale Price Competitiveness by Major Exporting Countries

Compare Fresh Custard Apple wholesale price ranges and YoY changes across the top 5 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoYReport
1India0.54 USD / kg0.11 USD / kg0.95 USD / kg+2.5%View →
2Thailand1.33 USD / kg1.09 USD / kg1.85 USD / kg+23.5%View →
3South Africa5.76 USD / kg2.64 USD / kg8.29 USD / kg+3.7%View →
4Australia1.46 USD / kg1.02 USD / kg1.73 USD / kg+23.2%View →
5Canada7.75 USD / kg6.49 USD / kg10.08 USD / kg-4.7%View →

Latest Fresh Custard Apple Wholesale Export Price Updates

Use the latest 5 Fresh Custard Apple wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-04-01Cus**** ********************** ************** ***** * * ************ ***** **** ***************** ******* * ****0.40 USD / kg
2026-04-01Cus**** ********************** ************** ***** * * ************ ***** **** ***************** ******* *0.40 USD / kg
2026-04-01Cus**** ********************** ************** ***** * * ************ ***** **** ******************* ******* * ****0.70 USD / kg
2026-04-01Cus**** ********************** ************** ***** * * ************ ***** **** *************** ******* * ****0.40 USD / kg
2026-04-01น้อ**************** * ********* * 1.17 USD / kg

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupTropical and subtropical fruit (Annonaceae)
Scientific NameAnnona spp. (commonly Annona squamosa; also Annona cherimola and atemoya hybrids in fresh trade depending on market naming)
PerishabilityHigh
Growing Conditions
  • Tropical to subtropical climates; frost-sensitive tree crops
  • Warm-season production with quality and yield sensitive to temperature and moisture extremes
  • Orchard performance and fruit quality are highly dependent on cultivar selection and local agro-ecology
Main VarietiesSugar apple / sweetsop (Annona squamosa), Cherimoya (Annona cherimola), Atemoya (Annona cherimola × Annona squamosa), Bullock's heart (Annona reticulata)
Consumption Forms
  • Fresh dessert fruit
  • Pulp for smoothies/juices and purees
  • Desserts and ice cream inclusions
Grading Factors
  • Freedom from cracking/splitting and external blemishes
  • Firmness/maturity stage aligned to distribution plan
  • Size/weight uniformity
  • Absence of decay (including anthracnose-type lesions)

Market

Fresh custard apple (Annona fruits, often including sugar apple, atemoya, and cherimoya depending on market naming) is a niche, high-perishability fruit in global trade. Production is concentrated in tropical and subtropical horticulture belts—especially South and Southeast Asia and parts of Latin America—with Spain notable for commercial cherimoya production for European markets. International shipments tend to be constrained by rapid postharvest softening, chilling-injury sensitivity, and phytosanitary barriers linked to quarantine pests such as fruit flies. As a result, trade is commonly regional or targeted to premium/diaspora demand rather than large-scale global commodity flows.
Market GrowthMixedNiche premium and specialty-market demand is supported by consumer interest in exotic fruits, but scalable growth is constrained by short shelf life and phytosanitary compliance costs.
Major Producing Countries
  • IndiaSignificant producer of Annona fruits (often marketed domestically as custard apple/sugar apple); production context commonly referenced via FAOSTAT under Annona-related items.
  • ThailandTropical fruit producer where sugar apple (custard apple) is grown; regional fresh-fruit marketing is common.
  • PhilippinesProducer of Annona fruits (e.g., sweetsop/custard apple in local markets); commercial trade is typically regional given perishability.
  • IndonesiaProducer across warm lowland areas; Annona fruits are generally marketed fresh with limited long-distance export due to shelf-life constraints.
  • BrazilProducer of tropical Annonaceae fruits; trade may include regional distribution within the Americas.
  • MexicoProducer of Annona fruits and other tropical fruit hosts relevant to fruit-fly quarantine considerations.
  • SpainNotable European producer of cherimoya (Annona cherimola), supporting intra-European fresh-market supply.

Specification

Major VarietiesSugar apple / sweetsop (Annona squamosa), Cherimoya (Annona cherimola), Atemoya (Annona cherimola × Annona squamosa), Bullock's heart / custard apple (Annona reticulata)
Physical Attributes
  • Soft, highly bruise-prone flesh with rapid postharvest softening (climacteric ripening behavior is common in Annona fruits)
  • Risk of fruit splitting/cracking and surface blemishes affecting marketability
  • Chilling injury sensitivity at low temperatures (varies by cultivar and maturity stage)
Compositional Metrics
  • Soluble solids (°Brix) and firmness are commonly used in buyer/receiver checks for ripeness and eating quality
Packaging
  • Single-layer cartons or trays with cushioning (e.g., foam nets) to reduce bruising
  • High-ventilation packs to manage heat and condensation in short distribution chains

Supply Chain

Value Chain
  • Harvest at appropriate maturity -> gentle handling and sorting -> protective packing -> rapid distribution (often air freight for longer distances) -> ripening management -> retail
Demand Drivers
  • Premium/exotic fruit demand in urban retail and foodservice
  • Diaspora-driven demand for familiar tropical fruits in importing markets
Temperature
  • Annona fruits (e.g., cherimoya/atemoya/sweetsop) are commonly handled in a narrow cool range; UC Davis notes an optimum storage temperature range of about 8–12°C depending on cultivar, ripeness stage, and duration, with chilling injury risk below that range.
Atmosphere Control
  • Controlled-atmosphere storage is sometimes used for cherimoya; UC Davis reports commonly cited CA ranges around 3–5% O2 and 5–10% CO2, while excessively low O2 or high CO2 can cause off-flavors and uneven ripening.
Shelf Life
  • Shelf life is generally short due to rapid softening; UC Davis notes that cherimoyas can be held up to ~6 weeks at ~10°C under CA in some cases, then ripened, highlighting that outcomes depend on cultivar and handling.

Risks

Phytosanitary Compliance HighCustard-apple group fruits (Annona spp.) are recognized hosts for economically important quarantine fruit flies (e.g., Mediterranean fruit fly, Ceratitis capitata), which can trigger strict import requirements, treatment mandates, or sudden trade suspensions after detections. This makes market access volatile and can disrupt shipments quickly, especially for high-value fresh trade reliant on rapid logistics.Align export programs with importing-country phytosanitary protocols (systems approach, trapping/monitoring, approved treatments where required), and maintain origin-to-destination traceability and audit-ready pest-control records.
Shelf Life Limitation MediumRapid postharvest softening and high bruising sensitivity reduce tolerance for long transit and increase shrink risk; inconsistent harvest maturity or delays can collapse the sale window in destination markets.Use maturity-based harvest criteria, gentle handling, fast transit, and destination ripening protocols; prioritize protective packaging and temperature/RH management.
Cold Chain Mismanagement MediumAnnona fruits can suffer chilling injury if stored too cold, yet also deteriorate quickly if too warm; mis-set temperatures or breaks in cold chain can lead to poor flavor development, skin/flesh disorders, and elevated decay losses.Set cultivar- and maturity-specific temperature targets (often around the 8–12°C range referenced for cherimoya/atemoya) and monitor continuously with in-pack or pallet-level logging.
Sustainability
  • High food-loss risk from rapid ripening, bruising, and chilling injury sensitivity during handling and transport
  • Pest-management intensity and regulatory compliance burdens where fruit-fly pressure is present

FAQ

Why is international trade in fresh custard apples often limited compared with more common tropical fruits?Fresh custard apples (Annona fruits) tend to soften quickly after harvest and are highly susceptible to bruising, which narrows the sellable window during long-distance transport. They can also be sensitive to temperatures that are too low (chilling injury) while still needing careful cool handling, and market access may be constrained by phytosanitary rules because Annona fruits are recognized hosts for quarantine fruit flies.
What storage temperature range is commonly referenced for cherimoya/atemoya handling in the cold chain?UC Davis postharvest guidance for Annona fruits such as cherimoya and atemoya cites an optimum storage temperature range of about 8–12°C (depending on cultivar, ripeness stage, and duration), and notes that exposure below that range can cause chilling injury.
Which fruits are commonly included under the 'custard apple' name in international and domestic markets?Market naming varies, but 'custard apple' commonly refers to Annona fruits such as sugar apple/sweetsop (Annona squamosa), cherimoya (Annona cherimola), and atemoya (a hybrid of A. cherimola × A. squamosa). Some markets also use the term for bullock’s heart (Annona reticulata).

Fresh Custard Apple Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Fresh Custard Apple market pages for supplier coverage, trade flows, and price benchmarks.
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