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Fresh King Oyster Mushroom United States Market Overview 2026

HS Code
070959
Last Updated
2026-04-14
Key takeaways for search and sourcing teams
  • United States Fresh King Oyster Mushroom market intelligence page includes 0 premium suppliers.
  • 3 sampled export transactions for United States are summarized.
  • 40 export partner companies and 2 import partner companies are mapped for Fresh King Oyster Mushroom in United States.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-04-14.

Fresh King Oyster Mushroom Export Supplier Intelligence, Price Trends, and Trade Flows in United States

40 export partner companies are tracked for Fresh King Oyster Mushroom in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh King Oyster Mushroom export intelligence in United States, including 3 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 070959.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh King Oyster Mushroom in United States

3 sampled Fresh King Oyster Mushroom transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh King Oyster Mushroom sampled transaction unit prices by date in United States: 2025-12-31: 8.09 USD / kg, 2025-09-17: 8.20 USD / kg, 2025-04-14: 7.21 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-31HON** ***** ******** ** ********* ********* *******8.09 USD / kg (United States) (Costa Rica)
2025-09-17HON** ***** ******** ** ********* ********* *******8.20 USD / kg (United States) (Costa Rica)
2025-04-14HON** ***** ******** ** ********* ********* *******7.21 USD / kg (United States) (Costa Rica)

Top Fresh King Oyster Mushroom Export Suppliers and Companies in United States

Review leading exporter profiles and benchmark them against 40 total export partner companies tracked for Fresh King Oyster Mushroom in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-03-14
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-03-14
Industries: Others
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-03-14
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Export Transaction: 2026-03-14
Industries: OthersFood Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
(United States)
Latest Export Transaction: 2026-03-14
Industries: Food Wholesalers
Value Chain Roles: Trade
(United States)
Latest Export Transaction: 2026-03-14
Industries: Food WholesalersBrokers And Trade Agencies
Value Chain Roles: TradeDistribution / Wholesale
United States Export Partner Coverage
40 companies
Total export partner company count is a core signal of United States export network depth for Fresh King Oyster Mushroom.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh King Oyster Mushroom partner concentration, capacity signals, and trade relevance in United States.

Annual Export Value, Volume, and Supplier Market Size for Fresh King Oyster Mushroom in United States (HS Code 070959)

Analyze 3 years of Fresh King Oyster Mushroom export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024505,5885,763,503 USD
2023613,2716,190,880 USD
2022699,5017,329,799 USD

Top Destination Markets for Fresh King Oyster Mushroom Exports from United States (HS Code 070959) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Fresh King Oyster Mushroom exports from United States.
RankCountryVolumeValue
1Canada234,4802,676,431 USD
2Japan21,3621,048,340 USD
3Bahamas121,277824,213 USD
4Cayman Islands73,876539,735 USD
5Switzerland4,958112,729 USD

Fresh King Oyster Mushroom Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Fresh King Oyster Mushroom in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 23.1% of the full transaction dataset.

Sample Import Transaction and Price Records for Fresh King Oyster Mushroom in United States

5 sampled Fresh King Oyster Mushroom import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh King Oyster Mushroom sampled import transaction unit prices by date in United States: 2026-02-28: 0.84 USD / kg, 2026-02-11: 1.39 USD / kg, 2026-02-11: 0.81 USD / kg, 2026-02-10: 0.81 USD / kg, 2026-02-03: 1.25 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-28MUS***** ***** ***** ******** **** ****** ******** ******* ****** ******** ******* ****** **** **** ******** ******** ** ***** **** ******* ******** ******* ******* *********** *** ** ** ** **** ******0.84 USD / kg (-) (-)-
2026-02-11FRE** **** ****** ******** *********** *** ** ** ** ***** *** ******** **** *** ** ****************** *******************1.39 USD / kg (-) (-)-
2026-02-11FRE** **** ****** ******** *********** *** *** * ** ** ***** *** ******** **** *** ** ******************* *******************0.81 USD / kg (-) (-)-
2026-02-10FRE** **** ****** ******** *********** *** *** * ** ** ***** *** ******** **** *** ** ******************* *******************0.81 USD / kg (-) (-)-
2026-02-03FRE** **** ****** ********1.25 USD / kg (-) (-)-

Top Fresh King Oyster Mushroom Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Fresh King Oyster Mushroom in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-03-14
Employee Size: 51 - 100 Employees
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: TradeFood ManufacturingFarming / Production / Processing / Packing
(United States)
Latest Import Transaction: 2025-06-19
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Food WholesalersFood Services And Drinking PlacesFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleTradeOthersFood Manufacturing
United States Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Fresh King Oyster Mushroom in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh King Oyster Mushroom importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Fresh King Oyster Mushroom in United States (HS Code 070959)

Track 3 years of Fresh King Oyster Mushroom import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
202411,816,11773,600,542 USD
202310,235,34668,810,556 USD
20228,286,30365,357,970 USD

Top Origin Supplier Countries Supplying Fresh King Oyster Mushroom to United States (HS Code 070959) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fresh King Oyster Mushroom to United States.
RankCountryVolumeValue
1Italy27,98719,154,724 USD
2South Korea4,371,45115,243,875 USD
3Canada896,46510,860,775 USD
4China5,948,4879,891,980 USD
5Spain8,1376,895,701 USD

Fresh King Oyster Mushroom Wholesale Supplier Price Trends in United States

Track Fresh King Oyster Mushroom wholesale supplier price benchmarks and recent export price updates in United States.

Historical Fresh King Oyster Mushroom Wholesale Supplier Prices in United States (USD/kg)

Yearly average, lower, and upper Fresh King Oyster Mushroom wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in United States.
Fresh King Oyster Mushroom yearly average wholesale prices in United States: 2021: 7.01 USD / kg, 2022: 8.63 USD / kg, 2023: 10.01 USD / kg, 2024: 9.83 USD / kg, 2025: 10.12 USD / kg, 2026: 9.95 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20217.01 USD / kg0.70 USD / kg12.79 USD / kg-
20228.63 USD / kg0.70 USD / kg13.67 USD / kg-
202310.01 USD / kg3.60 USD / kg17.20 USD / kg-
20249.83 USD / kg3.60 USD / kg17.20 USD / kg-
202510.12 USD / kg5.00 USD / kg17.20 USD / kg-
20269.95 USD / kg5.60 USD / kg17.20 USD / kg-

Latest Fresh King Oyster Mushroom Wholesale Export Price Updates in United States

Use the latest 5 updates to check current Fresh King Oyster Mushroom wholesale export price points and origin-level changes in United States.
Fresh King Oyster Mushroom latest wholesale updates by date in United States: 2026-04-01: 28.00 USD / kg, 2026-04-01: 39.00 USD / kg, 2026-04-01: 35.00 USD / kg, 2026-04-01: 29.00 USD / kg, 2023-05-01: 28.60 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2026-04-01Mus*********** ******* * ******* ****** ****** **** ******** * ** *********** ******* ******* ******** ******28.00 USD / kg-
2026-04-01Mus*********** ******* * ******* *********** ****** **** ******** * ** ******** ******* *** ******* ******** ******39.00 USD / kg-
2026-04-01Mus*********** ******* * ******* ************* ****** **** ******** * ** ******** ******* ******* ******** ******35.00 USD / kg-
2026-04-01Mus*********** ******* * ******* ************* ****** **** ******** * ** ******** ******* ****** ******** ******29.00 USD / kg-
2023-05-01Mus*********** ******* * ******* ****** ****** **** ******** ** ** ******** ******* ******* ******** ******28.60 USD / kg-

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh king oyster mushroom (Pleurotus eryngii) in the United States is a specialty cultivated mushroom category primarily supplied through indoor controlled-environment farms and sold into retail and foodservice channels. Demand is most visible in specialty produce programs (including Asian retail) and restaurants that value its firm texture and cooking performance. Availability is generally year-round due to indoor cultivation, but delivered quality is highly dependent on rapid post-harvest cooling and disciplined refrigerated distribution. For imported shipments, market access and continuity hinge on FDA food safety compliance and, where applicable, USDA APHIS admissibility requirements for fresh produce.
Market RoleDomestic consumption market with domestic production and supplemental imports
Domestic RoleSpecialty fresh produce item used in retail and foodservice menus
SeasonalityYear-round availability is typical due to indoor cultivation; supply tightness is more commonly driven by farm capacity, contract programs, and cold-chain performance than by field seasonality.

Specification

Primary VarietyPleurotus eryngii (king oyster/king trumpet)
Physical Attributes
  • Firm, dense stem texture with intact cap
  • Clean surface with minimal bruising, cracking, or slime
  • Low visible discoloration or browning; minimal dehydration/shriveling
  • No off-odors; free of visible mold growth
Packaging
  • Vented retail packs (e.g., clamshells or overwrapped trays) to reduce condensation risk
  • Bulk cartons with protective inner packaging for wholesale
  • Lot identification on case/packs to support recall readiness

Supply Chain

Value Chain
  • Spawn production → substrate preparation and sterilization/pasteurization → incubation → fruiting room cultivation → harvest → trimming/cleaning → rapid cooling → packing → refrigerated distribution to retail/foodservice
Temperature
  • Continuous refrigerated handling is critical; warm breaks accelerate quality loss and microbial risk.
Atmosphere Control
  • Ventilation and moisture management are important to limit condensation inside packs and reduce spoilage risk.
Shelf Life
  • Shelf-life is highly sensitive to condensation, physical damage, and delayed cooling after harvest.
Freight IntensityMedium
Transport ModeLand

Risks

Food Safety HighMicrobial contamination events (notably Listeria monocytogenes) in fresh mushrooms can trigger rapid recalls, retailer delistings, and—in the case of imports—FDA detention/refusal and prolonged business interruption in the U.S. market.Implement robust sanitation and environmental monitoring, validate rapid post-harvest cooling, maintain documented lot traceability, and align supplier/importer controls with FDA expectations (including importer verification for foreign suppliers).
Regulatory Compliance MediumNonconformance with U.S. food safety requirements (including importer obligations under FSVP for foreign suppliers) can delay clearance, increase inspections, or block shipments.Maintain a documented compliance file for each supplier (process controls, corrective actions, audit evidence) and run pre-shipment document checks against CBP/FDA entry requirements.
Logistics MediumCold-chain breaks and condensation during distribution can cause rapid quality loss and shrink, undermining retail shelf-life and raising spoilage/microbial risks.Use vented packaging suited to mushrooms, minimize dwell time at ambient conditions, and define temperature/handling KPIs with carriers and DCs.
Sustainability
  • Energy use and emissions profile tied to indoor climate control and refrigeration
  • Substrate sourcing and end-of-cycle waste management (spent substrate) expectations in buyer audits
  • Packaging waste reduction pressures in retail programs (right-sizing, recyclable materials)
Labor & Social
  • Worker health and safety in indoor cultivation and packing (humidity, sanitation chemicals, repetitive handling)
  • Compliance with U.S. wage/hour and workplace safety expectations in agricultural/food operations
Standards
  • PrimusGFS
  • SQF
  • BRCGS
  • GlobalG.A.P. (buyer-dependent)

FAQ

Which U.S. agencies are most relevant for importing fresh king oyster mushrooms?U.S. Customs and Border Protection (CBP) handles the import entry process, the U.S. Food and Drug Administration (FDA) oversees food safety and may examine food shipments, and USDA APHIS may apply commodity- and origin-specific admissibility requirements for fresh produce.
What documents are commonly needed to clear imported fresh king oyster mushrooms into the U.S.?Common documents include the commercial invoice, packing list, bill of lading or air waybill, and CBP entry filings. For food imports, FDA Prior Notice is typically required, and U.S. importers are responsible for maintaining FSVP records; phytosanitary and origin documentation can be required depending on origin, admissibility conditions, and any preferential tariff claim.
What is the most important operational risk for fresh king oyster mushrooms in the U.S. market?Food safety incidents—especially contamination that leads to recalls—are the most disruptive because they can trigger immediate product withdrawals, retailer delistings, and intensified oversight. Strong sanitation and monitoring, disciplined cold-chain handling, and lot-level traceability help reduce this risk.

Other Fresh King Oyster Mushroom Country Markets for Supplier, Export, and Price Comparison from United States

Compare Fresh King Oyster Mushroom supplier coverage, trade flows, and price benchmarks across countries related to United States.
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