Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets

FAO Code: 0125 - Cassava, fresh

Market:

Share in Production

2023

0.11%Rank 40

Production Volume

2023

359.50MKG

1Y -5.43%

Products, Suppliers and Offers for Cassava in Venezuela

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Products

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Cassava Root · Venezuela

Variety: Manteiga, Yellow Varieties, C5, Criolla, Valencia | Processed Style: Fresh | Form & Cut: Tuber | Color: Yellow, White | Grade: Good Quality, High Quality, Excellent Quality

sumanco

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