HS Code
070420
Last Updated
2026-07-23
Key takeaways for search and sourcing teams
- Fresh Brussels Sprout market coverage spans 121 countries.
- 237 exporter companies and 162 importer companies are indexed in the global supply chain intelligence network for this product.
- 3,535 supplier-linked transactions are summarized across the top 20 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-07-23.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Brussels Sprout
Analyze 3,535 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Brussels Sprout.
Fresh Brussels Sprout Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Fresh Brussels Sprout to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Brussels Sprout: France (+118.0%), Belgium (+63.1%), Australia (-37.8%).
Fresh Brussels Sprout Country-Level Supplier Transaction and Unit Price Summary
As of 2025-08, benchmark Fresh Brussels Sprout country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Fresh Brussels Sprout transaction unit prices: Peru (15.00 USD / kg), United Arab Emirates (6.00 USD / kg), Germany (6.00 USD / kg), South Africa (4.98 USD / kg), United States (4.40 USD / kg), 13 more countries.
| Country | YoY Change | Transaction Count | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Australia | -37.8% | 92 | 5.51 USD / kg (10,300 kg) | 5.24 USD / kg (11,250 kg) | - (-) | - (-) | - (-) | - (-) | ||||||
| Belgium | +63.1% | 169 | 1.30 USD / kg (124,256.512 kg) | 3.69 USD / kg (206,401 kg) | 2.73 USD / kg (279,875 kg) | 1.18 USD / kg (663,660 kg) | 2.29 USD / kg (476,802 kg) | 2.28 USD / kg (177,760 kg) | ||||||
| Peru | -5.5% | 29 | 15.00 USD / kg (432 kg) | 15.00 USD / kg (166.5 kg) | 15.02 USD / kg (724 kg) | 15.00 USD / kg (3,217.5 kg) | 15.00 USD / kg (576 kg) | 15.00 USD / kg (720 kg) | ||||||
| India | -31.3% | 23 | - (-) | - (-) | - (-) | 2.25 USD / kg (50 kg) | 1.13 USD / kg (200 kg) | 1.58 USD / kg (350 kg) | ||||||
| Mexico | -6.0% | 2,287 | 2.03 USD / kg (3,433,836.856 kg) | 2.08 USD / kg (3,397,439.339 kg) | 2.08 USD / kg (2,464,987.287 kg) | 3.05 USD / kg (3,594,097.513 kg) | 2.91 USD / kg (3,563,876.952 kg) | 1.29 USD / kg (5,395,559.304 kg) | ||||||
| United States | -1.2% | 502 | 2.10 USD / kg (531,628.056 kg) | 2.09 USD / kg (546,235.58 kg) | 2.09 USD / kg (763,293.046 kg) | 2.13 USD / kg (330,960.62 kg) | 1.94 USD / kg (740,965.688 kg) | 4.40 USD / kg (751.72 kg) | ||||||
| Colombia | -19.0% | 16 | - (-) | 1.36 USD / kg (239.99 kg) | - (-) | 0.83 USD / kg (240 kg) | 1.10 USD / kg (790 kg) | 0.85 USD / kg (250 kg) | ||||||
| South Africa | +7.2% | 96 | 4.00 USD / kg (37.8 kg) | 3.97 USD / kg (463.16 kg) | 4.17 USD / kg (49.5 kg) | 4.22 USD / kg (94 kg) | 4.71 USD / kg (45 kg) | 4.98 USD / kg (55.5 kg) | ||||||
| Netherlands | -19.0% | 90 | 2.10 USD / kg (85 kg) | 3.69 USD / kg (136.6 kg) | 3.21 USD / kg (684.36 kg) | 3.18 USD / kg (19,424.45 kg) | 2.82 USD / kg (47,038.56 kg) | 2.89 USD / kg (225,587 kg) | ||||||
| Thailand | +37.0% | 59 | 2.52 USD / kg (257 kg) | 2.51 USD / kg (150 kg) | 2.50 USD / kg (3,495 kg) | 2.55 USD / kg (60 kg) | 2.50 USD / kg (187 kg) | 2.51 USD / kg (122 kg) |
Fresh Brussels Sprout Global Supply Chain Coverage
399 companies
237 exporters and 162 importers are mapped for Fresh Brussels Sprout.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Brussels Sprout, benchmark reach, and prioritize outreach by market.
Fresh Brussels Sprout Export Supplier Intelligence, Trade Flows, and Price Signals
237 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Brussels Sprout. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Fresh Brussels Sprout Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 237 total exporter companies in the Fresh Brussels Sprout supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(United States)
Latest Export Transaction: 2025-12-30
Recently Export Partner Companies: 1
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(Belgium)
Latest Export Transaction: 2026-03-10
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 50M - 100M
Industries: Crop ProductionFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(United States)
Latest Export Transaction: 2026-06-23
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Hong Kong)
Latest Export Transaction: 2026-06-23
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Guatemala)
Latest Export Transaction: 2026-02-05
Recently Export Partner Companies: 1
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Mexico)
Latest Export Transaction: 2026-06-23
Industries: Crop ProductionOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Exporting Countries: United States
Supplying Products: Fresh Brussels Sprout, Fresh Melon, Fresh Radishes +5
Fresh Brussels Sprout Global Exporter Coverage
237 companies
Exporter company count is a key signal for Fresh Brussels Sprout supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Brussels Sprout opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Fresh Brussels Sprout (HS Code 070420) in 2024
For Fresh Brussels Sprout in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Mexico | 68,207,805 kg | 104,175,684 USD |
| 2 | Netherlands | 45,231,964 kg | 73,682,365.75 USD |
| 3 | United States | 22,348,429 kg | 37,028,576 USD |
| 4 | Belgium | 12,374,459.09 kg | 11,730,677.447 USD |
| 5 | Spain | 3,038,397.63 kg | 3,807,892.212 USD |
| 6 | Guatemala | 1,270,090 kg | 3,311,501 USD |
| 7 | Canada | 1,700,511 kg | 2,985,007.337 USD |
| 8 | Italy | 532,943 kg | 2,322,504.851 USD |
| 9 | Egypt | 1,123,770.752 kg | 2,237,627.088 USD |
| 10 | United Kingdom | 1,222,689 kg | 1,697,646.02 USD |
Fresh Brussels Sprout Export Trade Flow and Partner Country Summary
Track Fresh Brussels Sprout exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Fresh Brussels Sprout Import Buyer Intelligence, Demand Signals, and Price Benchmarks
162 importer companies are mapped for Fresh Brussels Sprout demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Fresh Brussels Sprout Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 162 total importer companies tracked for Fresh Brussels Sprout. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Mexico)
Latest Import Transaction: 2025-11-11
Recently Import Partner Companies: 1
Industries: Brokers And Trade AgenciesCrop ProductionFood ManufacturingFood Packaging
Value Chain Roles: United States
(Mexico)
Latest Import Transaction: 2026-06-23
Recently Import Partner Companies: 1
Industries: Crop ProductionFood ManufacturingFood Packaging
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-05-30
Recently Import Partner Companies: 1
Industries: Brokers And Trade Agencies
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-06-23
Industries: Food Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-12-01
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-06-23
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Crop Production
Value Chain Roles: -
Global Importer Coverage
162 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Brussels Sprout.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Brussels Sprout buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Fresh Brussels Sprout (HS Code 070420) in 2024
For Fresh Brussels Sprout in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 67,987,138 kg | 103,706,582 USD |
| 2 | Canada | 11,896,808 kg | 24,805,903.761 USD |
| 3 | Germany | 15,898,913 kg | 22,319,244.676 USD |
| 4 | Netherlands | 12,584,193 kg | 17,146,754.11 USD |
| 5 | Mexico | 6,491,730 kg | 11,650,232 USD |
| 6 | United Kingdom | 4,193,962 kg | 9,180,552.32 USD |
| 7 | Italy | 3,614,697 kg | 6,024,715.81 USD |
| 8 | Belgium | 7,744,254.95 kg | 6,012,379.573 USD |
| 9 | Spain | 4,340,140.6 kg | 3,528,639.434 USD |
| 10 | Switzerland | 1,450,419 kg | 2,373,552.78 USD |
Fresh Brussels Sprout Import Trade Flow and Origin Country Summary
Analyze Fresh Brussels Sprout origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Fresh Brussels Sprout
Fresh Brussels Sprout Monthly Wholesale Supplier Price Summary by Country
Monthly Fresh Brussels Sprout wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-01, countries with visible Fresh Brussels Sprout wholesale unit prices: United States (6.69 USD / kg), Canada (3.88 USD / kg), Spain (2.99 USD / kg), Belgium (0.99 USD / kg).
| Country | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Belgium | - | 1.65 USD / kg | 1.29 USD / kg | 1.00 USD / kg | 1.22 USD / kg | 0.99 USD / kg | ||||||
| Italy | 5.95 USD / kg | 5.96 USD / kg | - | - | - | - | ||||||
| Spain | 2.62 USD / kg | 2.64 USD / kg | 2.61 USD / kg | 2.60 USD / kg | 2.61 USD / kg | 2.99 USD / kg | ||||||
| United States | 4.44 USD / kg | 4.32 USD / kg | 5.26 USD / kg | 5.33 USD / kg | 6.24 USD / kg | 6.69 USD / kg | ||||||
| Canada | 4.92 USD / kg | 3.88 USD / kg | 3.22 USD / kg | 3.39 USD / kg | 3.86 USD / kg | 3.88 USD / kg |
Fresh Brussels Sprout Wholesale Price Competitiveness by Major Exporting Countries
Compare Fresh Brussels Sprout wholesale price ranges and YoY changes across the top 5 exporting countries to benchmark supplier price competitiveness.
| Rank | Country | Average | Lower | Upper | YoY |
|---|---|---|---|---|---|
| 1 | Belgium | 1.22 USD / kg | 0.62 USD / kg | 2.05 USD / kg | -23.2% |
| 2 | Italy | 4.49 USD / kg | 3.69 USD / kg | 6.30 USD / kg | +9.7% |
| 3 | Spain | 2.57 USD / kg | 1.63 USD / kg | 3.56 USD / kg | +33.8% |
| 4 | United States | 4.35 USD / kg | 1.06 USD / kg | 9.12 USD / kg | +26.1% |
| 5 | Canada | 3.81 USD / kg | 1.80 USD / kg | 7.93 USD / kg | -0.2% |
Latest Fresh Brussels Sprout Wholesale Export Price Updates
Use the latest 5 Fresh Brussels Sprout wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-07-01 | bru***** ******* * ******* ****** ***** | 1.44 USD / kg | |
| 2026-07-01 | 방울양******** *********** * *** ** ***** ** | 325.07 USD / kg | |
| 2026-07-01 | Bru***** ************ * ******* *********** ****** **** ******** ** ** ******** ******* ****** ******** ****** | 43.28 USD / kg | |
| 2026-07-01 | REP***************** **** * ******* ****** ****** ******** ******** ****** * ******* ******* | 2.08 USD / kg | |
| 2026-07-01 | 甘藍-*** * ***** *** | 1.11 USD / kg |
Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Commodity GroupBrassica vegetables (cole crops)
Scientific NameBrassica oleracea (Gemmifera Group)
PerishabilityHigh
Growing Conditions
- Cool-season temperate crop; quality and sprout development are sensitive to heat stress
- Fertile, well-drained soils with steady moisture support uniform sprout sizing and firmness
Main VarietiesGreen Brussels sprout hybrids (standard fresh market), Red/purple Brussels sprout cultivars (niche segment)
Consumption Forms
- Fresh (steamed/roasted/sautéed)
- Fresh-cut/trimmed packed sprouts for retail convenience
- Frozen (blanched and IQF) as a secondary channel
Grading Factors
- Sprout size and uniformity
- Bud tightness/firmness
- Color (green; minimal yellowing)
- Freedom from insect damage, decay, and excessive blemishes
- Trim quality and cleanliness
Planting to HarvestTypically ~90–180 days from transplant to harvest depending on cultivar and temperature (model estimate — no single global standard).
Market
Fresh Brussels sprouts are a cool-season Brassica vegetable traded primarily as a refrigerated, short-shelf-life fresh produce item. Commercial production is concentrated in temperate horticultural regions of Northwest Europe and North America, with trade often occurring within regional blocs due to cold-chain and quality constraints. The market is strongly seasonal in many destinations (notably late-autumn to winter demand in Europe and North America), while modern packing and retail formats support broader availability. Price and availability are sensitive to weather during the cool-season growing window and to pest pressure common to Brassica crops.
Market GrowthNot Mentioned
Major Producing Countries
- NetherlandsSignificant commercial production and packing capacity in Northwest Europe; also a trade and distribution hub.
- BelgiumImportant Northwest European production and regional fresh-market supply.
- United KingdomLong-standing seasonal production and high domestic consumption; supply peaks in late autumn and winter.
- FranceTemperate production with seasonal domestic and regional market supply.
- United StatesCommercial production concentrated in cool coastal/temperate production zones; supplies domestic retail and regional exports.
Major Exporting Countries
- NetherlandsExports within Europe and re-exports via consolidated distribution channels.
- BelgiumRegional exporter within Europe, supported by proximity to major EU markets.
Major Importing Countries
- GermanyLarge EU consumer market; imports via regional suppliers and EU distribution hubs.
- FranceImports supplement seasonal supply and support retail continuity.
- United StatesImports can complement domestic seasonal supply; demand centered in retail fresh produce.
- CanadaImports to support winter availability and retail programs in major population centers.
Supply Calendar
- Northwest Europe (Netherlands/Belgium/United Kingdom):Sep, Oct, Nov, Dec, Jan, Feb, MarTypical cool-season harvest and marketing window; timing varies by cultivar and latitude.
- United States (coastal/temperate production zones, incl. California):Oct, Nov, Dec, Jan, Feb, Mar, AprCool-season supply window that supports winter and early-spring retail availability.
Specification
Major VarietiesGreen Brussels sprout cultivars (standard fresh-market types), Red/purple Brussels sprout cultivars (niche segment)
Physical Attributes
- Compact, tight buds (sprouts) with uniform sizing are preferred for fresh retail
- Bright green color and minimal yellowing are key visual quality signals
- Trimmed stem and clean outer leaves reduce dehydration and improve presentation
Grades
- Buyer specifications commonly emphasize uniform size, firmness, color, and freedom from defects; UNECE fresh produce standards may be referenced in international trade where applicable.
Packaging
- Refrigerated cartons or reusable crates for wholesale distribution
- Retail consumer packs (bags or trays), including trimmed or ready-to-cook formats
Supply Chain
Value Chain
- Harvest (field cutting) -> trimming/defoliation -> rapid cooling -> grading/sizing -> packing -> refrigerated distribution -> retail display
Demand Drivers
- Seasonal retail demand peaks in late autumn and winter in Europe and North America
- Health-oriented vegetable consumption and interest in roasting/ready-to-cook formats
- Convenience packaging (trimmed/washed) supporting broader household adoption
Temperature
- Cold-chain continuity is critical to slow yellowing, wilting, and decay; dehydration risk rises quickly when refrigeration or humidity control is weak.
Atmosphere Control
- Modified-atmosphere retail packaging is used in some channels to reduce moisture loss and slow quality deterioration during distribution.
Shelf Life
- Shelf life is highly sensitive to temperature breaks and moisture loss; common quality failure modes include yellowing, shriveling, and decay.
Risks
Climate HighBrussels sprouts are a cool-season crop; abnormal heat, warm winters, or extreme weather during the main growing window can reduce yield, impair sprout formation and firmness, and increase pest pressure, creating rapid supply shocks in fresh markets.Diversify sourcing across multiple temperate regions and planting windows; use heat-tolerant cultivars where feasible and maintain flexible procurement for seasonal transitions.
Pest And Disease MediumBrassica pests and diseases (including caterpillar pests such as diamondback moth and soil-borne diseases such as clubroot) can cause rapid quality downgrades and raise residue-management complexity in export-oriented programs.Strengthen IPM programs, rotate fields to manage soil-borne risks, and align residue monitoring with destination-market MRL requirements.
Logistics MediumQuality declines quickly with temperature abuse and dehydration; disruptions in refrigerated transport or prolonged dwell times increase shrink, especially for retail-packed product.Prioritize rapid post-harvest cooling, humidity-aware packaging, and tight transit scheduling with temperature monitoring.
Food Safety MediumAs a fresh vegetable often handled and sometimes sold as ready-to-cook/trimmed packs, Brussels sprouts can face heightened scrutiny for hygiene, sanitation, and traceability in modern retail programs.Implement GAP/GMP-aligned handling, robust lot traceability, and risk-based microbiological and foreign-material controls in packing operations.
Sustainability
- Nutrient management and nitrogen runoff risk in intensive vegetable systems
- Pesticide use and integrated pest management expectations for Brassica crops
- Food loss risk from cold-chain gaps and cosmetic-quality rejection in fresh markets
Labor & Social
- Seasonal farm labor availability and working conditions in horticulture supply chains
- Worker safety risks associated with field harvesting and packing operations
FAQ
Where is fresh Brussels sprout supply most concentrated globally?Commercial supply is concentrated in temperate horticultural regions, especially Northwest Europe (including the Netherlands, Belgium, and the United Kingdom) and North America (including the United States). Trade often stays regional because the product is perishable and relies on refrigerated distribution.
Why does cold-chain performance matter so much for Brussels sprouts in trade?Cold-chain gaps accelerate yellowing, moisture loss (shriveling), and decay, which quickly reduces retail acceptability and increases shrink. Maintaining refrigerated distribution and packaging that limits dehydration is therefore central to preserving sellable quality.
What is the biggest global disruption risk for Brussels sprouts?Climate and weather variability during the cool-season growing window is the most critical risk because abnormal warmth or extreme events can reduce yields and quality and can also amplify pest pressure, creating sudden availability and price volatility in fresh markets.
Sources
Fresh Brussels Sprout Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Fresh Brussels Sprout market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Belgium, Mexico, United States, Germany, Netherlands, Canada, United Kingdom, France, Italy, Morocco, Spain, Guatemala, Egypt, Kuwait, Poland, Argentina, Australia, Qatar, South Africa, China, Oman, United Arab Emirates, Switzerland, Denmark, Sweden, Czechia, Austria, Singapore, Croatia, Portugal, Hungary, Ireland, Latvia, Saudi Arabia, South Korea, Greece, Slovakia, Norway, New Zealand, Bahrain, Finland, Vietnam, Malaysia, Turkiye, Luxembourg, Slovenia, Kazakhstan, Thailand, Chile, Japan, Hong Kong, India, Romania, Bahamas, Philippines, Serbia, Lithuania, Botswana, Cambodia, Bulgaria, Indonesia, Colombia, Ivory Coast, Ukraine, Panama, Costa Rica, Iceland, Brazil, Dominican Republic, Estonia, Albania, Armenia, Aruba, Azerbaijan, Bosnia and Herzegovina, Barbados, Bangladesh, Benin, Bermuda, Brunei, Bolivia, Belize, Democratic Republic of the Congo, Cuba, Cyprus, Fiji, Falkland Islands, Gabon, Honduras, Jamaica, Jordan, Kenya, Kyrgyzstan, Sri Lanka, Lesotho, Moldova, Montenegro, Madagascar, Macedonia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Nigeria, Nicaragua, Nepal, Peru, Puerto Rico, Paraguay, Senegal, El Salvador, Swaziland, Taiwan, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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