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Overview of Global Ostrich Meat Market
Browse trends of top exporting countries of Ostrich Meat with a summary of price and seasonality data for each market.Poland $64.7M
Export Value
Share in Export Value
99.77%
Togo $148.8K
Export Value
Share in Export Value
0.23%
Share in Export Value2023
1-Year Growth in Export Value2022-2023
3-Year Growth in Export Value2020-2023
Weekly Price Index Change
Monthly Price Index Change2024-04
1
Poland
99.77%
$64.75M
+2.34%
+39.23%
-
Top exporting country list is based on HS code 020890 which is the representative HS code for Ostrich Meat
Products
Discover Ostrich Meat products and their specifications offered by suppliers on Tridge.
Processed Style: Frozen, Fresh | Part: Whole | Bone: With Bone | Skin: With Skin
Processed Style: Fresh | Form & Cut: Burger Cut, Steak Cut, Ground | Part: Leg - Thigh, Leg
Processed Style: Frozen | Form & Cut: Steak Cut | Bone: With Bone
Ocean Pacific Fresh Seafood Wholesale
Processed Style: Frozen, Fresh | Form & Cut: Steak Cut
Klein Karoo International
Basic Suppliers
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Products: Goat Meat · Venison · Ostrich Meat
Products: Fresh Whole Beef · Lamb · Ostrich Meat
Products: Chicken Egg · Fresh Whole Beef · Frozen Whole Chicken · Frozen Pork Ham & Shoulder · Lamb · Duck Egg · Quail Egg · Ostrich Meat
News
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On-the-Ground Updates
Read the updates on the current situation of Ostrich Meat.
Prices of Ostrich Meat
Discover price data of wholesale and farmgate prices of Ostrich Meat. See the price changes and trends of countries or varieties you are interested in. The price data on this page are wholesale price or farmgate price data collected from trusted local sources. These prices are intended for basic market indication and benchmarking only.
Export
Discover export data of Ostrich Meat. Get export value, price data, trends, and more. The information below is based on the HS code 020890 (Meat and edible meat offal; n.e.c. in chapter 2, fresh, chilled or frozen).
Import
Discover import data of Ostrich Meat. Get import value, price data, trends, and more. The information below is based on the HS code 020890 (Meat and edible meat offal; n.e.c. in chapter 2, fresh, chilled or frozen).
No data available
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