파니르 치즈
HS Code: 040610 - Dairy produce; fresh cheese (including whey cheese), not fermented, and curd
Market:
Share in Export
2023
4.83%Rank 6
Share in Import
2023
1.17%Rank 20
Export Volume
2023
102.15MKG
1Y -14.85%
Import Volume
2023
13.57MKG
1Y +25.30%
Overview of 파니르 치즈 Market in 미국
Browse the total import/export value of 파니르 치즈 in 미국 with a summary of price and production data.
2025년 11월 10일 ~ 2025년 11월 17일
-
in 2023
+586.45M
USD
Ranked 0th, 0% share in global export
1Y
+16.12%
3Y
+17.87%
5Y
+20.25%
in 2023
+151.87M
USD
Ranked 0th, 0% share in global import
1Y
+32.87%
3Y
+109.50%
5Y
+159.68%
in 2023
-
Related Market Brief Curations
Discover curated market data on 파니르 치즈 in 미국.
News
Read the latest agricultural news of 파니르 치즈 in 미국, including updates on policy, business, technology, and more.
Export
Discover export data of 파니르 치즈 from 미국. Get export value, volume, price data, trends and more. The information below is based on the HS code 040610 (Dairy produce; fresh cheese (including whey cheese), not fermented, and curd).
Import
Discover import data of 파니르 치즈 to 미국. Get import value, volume, price data, trends and more. The information below is based on the HS code 040610 (Dairy produce; fresh cheese (including whey cheese), not fermented, and curd).
Related Information
People who viewed 파니르 치즈 also viewed
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.