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Paprika

Paprika

HS Code: 090422 - Spices; fruits of the genus Capsicum or Pimenta, crushed or ground
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FAO Code: 0689 - Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw
Market:
Share in Export
2023
0.01%Rank 64
Share in Import
2023
0.01%Rank 104
Share in Production
2022
0.06%Rank 42
Export Volume
2023
29.83KKG
1Y +31.58%
Import Volume
2023
21.72KKG
1Y +39.14%
Production Volume
2022
3.03MKG
1Y -0.91%

Production of Paprika in Uganda

Discover production data of Paprika in Uganda. Get production volume, price data, trends, and more. The information below is based on the FAO code 0689 (Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw).

Related Market Brief Curations

Discover curated market data on production for Paprika in Uganda.

Production Trends

This is the production trends of Paprika in Uganda from 2008 to 2022 in volume.
3.0M kg
1y
-0.91%
3y
-0.80%
5y
-4.58%

Production Volume and Price

See the production volume and price of Paprika in Uganda from 2008 to 2022.
Type
Unit
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
Quantity
KG
3.62M
3.52M
3.42M
3.32M
2.60M
3.12M
3.34M
3.05M
3.17M
3.18M
3.14M
3.06M
2.98M
3.06M
3.03M
Farmgate Price
USD / Metric Ton
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