Value Added Chicken Meat

Value Added Chicken Meat

HS Code: 160232 - Meat preparations; of the poultry of heading no. 0105, (i.e. of fowls of the species Gallus domesticus)
Market:

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Overview of Value Added Chicken Meat Market in Malaysia

Browse the total import/export value of Value Added Chicken Meat in Malaysia with a summary of price and production data.
Wholesale Price Change
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compared to the week before
of all changes in country's wholesale prices
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Q
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Total Export Value
in 2022
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Total Import Value
in 2022
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Total Production Volume
in 2022
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Basic Suppliers

Discover Value Added Chicken Meat basic suppliers in Malaysia on Tridge and build business partnerships.
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Dindings Poultry
MY flag
Malaysia · /
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Products: Maize (Corn) · Soybean Meal · Value Added Chicken Meat
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HLRB Processing Sdn Bhd
MY flag
Malaysia · /
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Products: Frozen Whole Chicken · Nugget · Sausage · Quail Egg · Value Added Chicken Meat
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GLOBAL LIVESTOCK SERVICES SDN BHD
MY flag
Malaysia · /
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Products: Fresh Whole Beef · Lamb · Goat Meat · Mutton · Value Added Chicken Meat

Price Entries

Discover price entries of Value Added Chicken Meat in Malaysia. Select an entry to view the details.
Domestic Price
Frozen Whole Chicken / Breeder Chicken / Standard / Processed chicken
Ayam Pedaging / Ayam Proses (Standard) / F.A.Q
Kota Kinabalu (Kota Kinabalu, Sabah)
Last Reported Price
USD 1.87 / kg
Report Date
Oct 6, 2020
Domestic Price
Frozen Whole Chicken / Breeder Chicken / Standard / Processed chicken
Ayam Pedaging / Ayam Proses (Standard) / F.A.Q
Kota Setar District (Kota Setar, Kedah)
Last Reported Price
USD 1.71 / kg
Report Date
Oct 6, 2020
Domestic Price
Frozen Whole Chicken / Breeder Chicken / Standard / Processed chicken
Ayam Pedaging / Ayam Proses (Standard) / F.A.Q
Kuantan (Kuantan, Pahang)
Last Reported Price
USD 1.73 / kg
Report Date
Oct 6, 2020

No data available

Sorry, we do not have Value Added Chicken Meat data for Malaysia at the moment. You can view Value Added Chicken Meat's global data or select another country for Value Added Chicken Meat from below.

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