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Canned Pork Vietnam Market Overview 2026

Raw Materials
HS Code
160249
Last Updated
2026-04-19
Key takeaways for search and sourcing teams
  • Vietnam Canned Pork market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Vietnam are summarized.
  • 26 export partner companies and 24 import partner companies are mapped for Canned Pork in Vietnam.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-04-19.

Canned Pork Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam

26 export partner companies are tracked for Canned Pork in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Canned Pork export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 160249.
Scatter points are sampled from 37.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Canned Pork in Vietnam

5 sampled Canned Pork transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Canned Pork sampled transaction unit prices by date in Vietnam: 2026-01-29: 7.00 USD / kg, 2026-01-22: 2.37 USD / kg, 2026-01-18: 2.42 USD / kg, 2026-01-10: 2.36 USD / kg, 2026-01-05: 2.36 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-29Ham ******** ** **** ******* ************** ******** *** **************** *** ************************* ****** *** ************* ****************** ****** *********** *** *** ************ ***** ** **********************7.00 USD / kg (Vietnam) (Vietnam)
2026-01-22Sau**** ********** **** ****** *** ***** *** * ***** *************************** *************2.37 USD / kg (Vietnam) (Laos)
2026-01-18Sau**** ********** **** ****** *** ***** *** **** *********************************** *************2.42 USD / kg (Vietnam) (Laos)
2026-01-10Sau**** ********** ***** **** ****** *** ***** *** ********* * ***** * *********** ** ******* *** ***** ************2.36 USD / kg (Vietnam) (Laos)
2026-01-05Sau**** ********** ***** **** ****** *** ***** *** ********* * ***** * ******** ** ******* *** ***** ************2.36 USD / kg (Vietnam) (Laos)

Top Canned Pork Export Suppliers and Companies in Vietnam

Review leading exporter profiles and benchmark them against 26 total export partner companies tracked for Canned Pork in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-03-18
Industries: Others
Value Chain Roles: Retail
(Vietnam)
Latest Export Transaction: 2026-03-18
Industries: OthersFood Manufacturing
Value Chain Roles: OthersFood Manufacturing
(Vietnam)
Latest Export Transaction: 2026-03-18
Industries: OthersFood Wholesalers
Value Chain Roles: OthersDistribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-03-18
Industries: Food Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-03-18
Industries: Food ManufacturingFood WholesalersBeverage ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Vietnam)
Latest Export Transaction: 2026-03-18
Employee Size: 11 - 50 Employees
Industries: OthersFood Wholesalers
Value Chain Roles: Distribution / Wholesale
Vietnam Export Partner Coverage
26 companies
Total export partner company count is a core signal of Vietnam export network depth for Canned Pork.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Canned Pork partner concentration, capacity signals, and trade relevance in Vietnam.

Annual Export Value, Volume, and Supplier Market Size for Canned Pork in Vietnam (HS Code 160249)

Analyze 2 years of Canned Pork export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2023337,6211,979,085 USD
2022156,867840,243 USD

Canned Pork Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners

24 import partner companies are tracked for Canned Pork in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 59.1% of the full transaction dataset.

Sample Import Transaction and Price Records for Canned Pork in Vietnam

5 sampled Canned Pork import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Canned Pork sampled import transaction unit prices by date in Vietnam: 2026-01-29: 7.00 USD / kg, 2026-01-29: 6.58 USD / kg, 2026-01-21: 5.85 USD / kg, 2026-01-21: 7.00 USD / kg, 2026-01-14: 5.85 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-29Ham ******** ** **** ******* ************** ******** *** **************** *** ************************* ****** *** ************* ****************** ****** *********** *** *** ************ ***** ** **********************7.00 USD / kg (-) (-)-
2026-01-29Por* ******** **** ******* ****** ***** ********* ******* ************** ******** ************** ****************** ****** *********** *** *** ************ **** ** **** ******************6.58 USD / kg (-) (-)-
2026-01-21Por* ******** **** ******* ****** ***** ********* ******* ************** ******** ************** ****************** ****** *********** *** *** ************ **** ** **** ******************5.85 USD / kg (-) (-)-
2026-01-21Ham ******** ** **** ******* ************** ******** *** **************** *** ************************* ****** *** ************* ****************** ****** *********** *** *** ************ ***** ** **********************7.00 USD / kg (-) (-)-
2026-01-14Por* ******** **** ******* ****** ***** ********* ******* ************** ******** ************** ****************** ****** *********** *** *** ************ **** ** **** ******************5.85 USD / kg (-) (-)-

Top Canned Pork Buyers, Importers, and Demand Partners in Vietnam

Review leading buyer profiles and compare them with 24 total import partner companies tracked for Canned Pork in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-03-18
Industries: Food Wholesalers
Value Chain Roles: Trade
(Vietnam)
Latest Import Transaction: 2026-03-18
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Import Transaction: 2026-03-18
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Import Transaction: 2026-03-18
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Vietnam)
Latest Import Transaction: 2026-03-18
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Food ManufacturingFarming / Production / Processing / PackingTrade
(Vietnam)
Latest Import Transaction: 2026-03-18
Employee Size: Over 1000 Employees
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingFarming / Production / Processing / Packing
Vietnam Import Partner Coverage
24 companies
Import partner company count highlights demand-side visibility for Canned Pork in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Canned Pork importers, distributors, and buyer networks in Vietnam.

Annual Import Value, Volume, and Demand Size for Canned Pork in Vietnam (HS Code 160249)

Track 2 years of Canned Pork import volume and value in Vietnam to assess demand growth and market momentum.
YearVolumeValue
2023271,6341,649,471 USD
2022356,8591,854,975 USD

Classification

Product TypeProcessed Food
Product FormCanned
Industry PositionValue-added processed meat product

Market

Canned pork in Vietnam is a shelf-stable processed meat category supplied by domestic meat processors and importers, sold mainly through modern retail and convenience channels for household pantry use. Market access and supply stability are shaped by Vietnam’s veterinary and food-safety controls and by animal-disease (ASF) risk in the domestic pig sector.
Market RoleDomestic producer and consumer market with supplementary imports
Domestic RoleShelf-stable protein product for household and foodservice use; demand sensitive to food-safety trust and price
Market GrowthNot Mentioned
SeasonalityYear-round availability; shelf-stable product smooths seasonal slaughter and logistics variation.

Specification

Physical Attributes
  • Hermetically sealed, retort-sterilized can; no swelling/leakage
  • Uniform fill, acceptable fat separation/gel formation depending on style
Compositional Metrics
  • Salt level and moisture content aligned to product style
  • Use of permitted curing agents/additives within applicable limits
Packaging
  • Tinplate/metal cans (often easy-open), retail and foodservice pack formats

Supply Chain

Value Chain
  • Approved pork raw material sourcing → trimming/grinding → formulation (salt/spices/additives) → can filling → retort sterilization → incubation/hold & QC release → warehousing (ambient) → distributor/retail
Temperature
  • Ambient-stable distribution after commercial sterilization; avoid prolonged exposure to extreme heat that can degrade quality and packaging integrity
Shelf Life
  • Shelf life primarily depends on validated thermal process, seam integrity, and post-process handling; damaged or swollen cans are rejected
Freight IntensityHigh
Transport ModeSea

Risks

Animal Disease Sps HighAfrican swine fever (ASF) risk in Vietnam’s pig sector and related veterinary controls can disrupt raw pork supply for local processors and can also tighten SPS scrutiny for imports (e.g., origin eligibility, certification), increasing the likelihood of clearance delays or temporary trade interruptions.Track WOAH (WAHIS) updates and Vietnam MARD/DAH notices; use suppliers with documented disease-control programs and ensure health certificates and establishment eligibility match Vietnam’s import conditions.
Logistics MediumCanned goods are freight-intensive; container-rate volatility and port congestion can materially change landed costs and service levels for imported canned pork into Vietnam.Use forward freight planning, buffer inventory for peak seasons, and qualify at least one alternate origin/supplier to reduce single-lane exposure.
Documentation Gap MediumDocument or label non-conformities (ingredient/additive declarations, shelf-life/date coding, product description mismatches vs certificates) can trigger holds, sampling, re-labeling, or rejection at clearance or during market surveillance.Run a pre-shipment compliance checklist aligned to Vietnam MOH/VFA labeling and additive rules and to MARD/DAH veterinary documentation expectations; conduct label verification before printing.
Food Safety MediumThermal process validation and can seam integrity are critical; any suspected under-processing or can defects (swelling/leakage) can escalate to recalls and importer de-listing, with heightened sensitivity for animal-origin products.Require retort validation records, seam teardown results, and finished-product incubation/QC release protocols; audit suppliers for Codex-aligned HACCP implementation.
Sustainability
  • Environmental footprint of pork supply chain (wastewater, odor, and solid waste management) affecting processor site licensing and community acceptance
  • Antimicrobial stewardship and AMR scrutiny in livestock supply chains
Labor & Social
  • Occupational health and safety risks in slaughtering and meat processing (cuts, heat, chemical sanitation exposure)
  • Supplier labor compliance screening for contracted farms and raw-material intermediaries when modern retailers apply audits
Standards
  • HACCP (Codex-aligned) programs requested by many institutional buyers
  • ISO 22000/FSSC 22000 (buyer-driven, varies by channel)

FAQ

What is the biggest trade-disrupting risk for canned pork in Vietnam?Animal-disease risk—especially African swine fever—can tighten veterinary controls and disrupt domestic pig supply. That can affect both local processors (raw material availability) and import clearance (SPS scrutiny and certification alignment).
Which documents are typically needed to clear imported canned pork into Vietnam?Importers generally need a veterinary (animal health) certificate from the exporting country plus the standard shipping set (invoice, packing list, bill of lading). Depending on the product and program, Vietnam may also require import/quarantine registration and Vietnamese-label compliance documentation; a certificate of origin is needed if claiming FTA preferences.
How is shelf-stable canned pork usually manufactured?It is typically produced by filling seasoned pork into hermetically sealed cans and applying a validated retort (thermal sterilization) process. Controls focus on time/temperature lethality, seam integrity, and hygiene under a HACCP-based food-safety system.

Sources

Vietnam Ministry of Health (MOH) / Vietnam Food Administration (VFA) — Vietnam food safety and imported food compliance framework (including labeling and food additive controls)
Ministry of Agriculture and Rural Development (MARD), Vietnam — Department of Animal Health (DAH) — Veterinary/quarantine requirements and SPS controls for imported animal-origin foods
General Department of Vietnam Customs — Customs clearance procedures and electronic declaration guidance
World Organisation for Animal Health (WOAH) — WAHIS disease situation reports (African swine fever) — Vietnam
Codex Alimentarius Commission — General Principles of Food Hygiene / HACCP annex and Codex GSFA food additive framework

Other Canned Pork Country Markets for Supplier, Export, and Price Comparison from Vietnam

Compare Canned Pork supplier coverage, trade flows, and price benchmarks across countries related to Vietnam.
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