Caffè Morandini Srl

Gourmet blend 100% Arabica beans obtained from the selection of the highest quality washed Arabica coffee from Central and South America: it is light, sweet and exquisitely balanced, with a dense floral fragrance and notes of spices and cocoa. The result is a cup of coffee with a rounded lingering taste, characterised by pleasant, light acidity and an enveloping aroma.

Gourmet blend 100% Arabica beans obtained from the selection of the highest quality washed Arabica coffee from Central and South America: it is light, sweet and exquisitely balanced, with a dense floral fragrance and notes of spices and cocoa. The result is a cup of coffee with a rounded lingering taste, characterised by pleasant, light acidity and an enveloping aroma.

Biocaffè is a single origin coffee, 100% Arabica, certified organic and Fairtrade. 
It is a gourmet coffee designed to satisfy the most demanding palates. It is characterised by a unique aromaticity which is exotic, perfectly balanced in sweetness and acidity, filling the palate pleasantly with slight hints of citrus fruit.

Miscela Oro is a high quality blend consisting of 90% Arabica from Central America (with a high percentage of Santos Alta Mogiana coffee) and 10% excellent Indian Robusta coffee. This produces an espresso with a cream just like a meshed, dense, thick, fine texture with a long-lasting full body.

This perfectly balanced blend of 50% excellent Arabica coffee and 50% Robusta coffee produces a very creamy espresso. Sweetness and acidity are perfectly balanced.

Miscela Supercrema is a 60% Robusta blend, full-bodied, with an excellent creaminess, that expresses all the passion for the real Italian Espresso. The coffee has a full, rounded taste, with a strong character and a persistent aroma.

This blend is made of excellent decaffeinated Arabica and Robusta beans. The result is a dense, sweet espresso that everyone can enjoy at any time of the day. Maximum caffeine content below 0,10 % (D.M. 20-05-1976).

Gourmet blend 100% Arabica ground coffee obtained from the selection of the highest quality washed Arabica coffee from Central and South America: it is light, sweet and exquisitely balanced, with a dense floral fragrance and notes of spices and cocoa.

This 100% Arabica gourmet blend was invented with the aim of creating at home a coffee that was “as good as the coffee at the cafè”. Produced to prepare moka coffee and obtained from blending the highest quality Arabica, Primo Aroma is characterised by its unique aroma and a taste in which sweetness and acidity mix perfectly.

Biocaffè is a single origin coffee, 100% Arabica, certified organic and Fairtrade. 
It is a gourmet coffee designed to satisfy the most demanding palates. It is characterised by a unique aromaticity which is exotic, perfectly balanced in sweetness and acidity, filling the palate pleasantly with slight hints of citrus fruit.