이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 2,613개와 수입업체 3,358개가 색인되어 있습니다.
6,846건의 공급업체 연계 거래가 상위 20개 국가에 걸쳐 요약되어 있습니다.
현재 프리미엄 공급업체 2개와 카탈로그 항목 0개가 등록되어 있습니다.
도매 샘플 항목: 5건; 산지가 샘플 항목: 5건.
이 페이지 데이터셋의 최신 기준 연도는 2026입니다.
페이지 데이터 최종 업데이트일: 2026-04-04.
건조 살구에 대한 글로벌 공급업체 거래, 수출 활동 및 가격 벤치마크
상위 20개 국가에 걸친 공급업체 연계 거래 6,846건을 분석하고, 월간 단가 벤치마크로 건조 살구의 수출 경쟁력과 소싱 리스크를 추적하세요.
건조 살구 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화
건조 살구의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.
건조 살구의 YoY 변동 상위 국가는 아랍에미리트 (+185.3%), 우크라이나 (+83.1%), 독일 (+52.7%)입니다.
건조 살구 국가별 공급업체 거래 및 단가 요약
2025-05 기준으로 건조 살구 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.
2025-10 기준, 노출 가능한 건조 살구 거래 단가가 있는 국가는 미국 (15.20 USD / kg), 남아프리카 (8.65 USD / kg), 베트남 (8.00 USD / kg), 네덜란드 (7.93 USD / kg), 이탈리아 (5.48 USD / kg), 외 12개국입니다.
최신 5건의 건조 살구 산지가 업데이트를 검토하여 원산지 측 수출 비용과 공급업체 가격 변화를 모니터링하세요.
일자
항목명
단가 (USD)
2025-09-01
Dri** ******** ******** * *** *
2.72 USD / kg
2025-09-01
Dri** ******** ******** * *** *
4.86 USD / kg
2025-09-01
Dri** ******** ****** * *** *
1.71 USD / kg
2024-08-01
Dri** ******** ******** * ***** *
99.44 USD / kg
2024-07-01
Dri** ******** ********* * *** *
2.51 USD / kg
Classification
Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Agricultural Product
Market
Dried apricots are a globally traded processed fruit product with supply strongly anchored in apricot-growing regions that have established drying and packing industries. Export availability is notably concentrated in Turkey, with additional export supply from Central Asia and parts of the Middle East, while demand is diversified across the EU, North America, and Eurasia. The category is shaped by quality differentiation (sulfured bright-orange vs. unsulfured brown, organic positioning, and industrial vs. retail cuts) and by strict buyer requirements on food safety, traceability, and labeling (notably for sulfites). Seasonal harvest creates post-harvest shipment peaks, but the dried format enables year-round trade subject to storage conditions and inventory management.
Market GrowthGrowing (medium-term outlook)gradual expansion tied to healthy snacking and ingredient demand in bakery/cereal categories, with periodic supply-driven price swings
Major Producing Countries
터키Largest global apricot producer and the dominant origin for internationally traded dried apricots; Malatya is a major drying and packing hub.
우즈베키스탄Significant apricot producer with export-oriented dried fruit processing in Central Asia.
이란Large apricot producer with dried fruit processing; trade flows may vary by market access and compliance requirements.
미국California produces apricots and supplies a smaller share of dried apricots to export and domestic channels.
Major Exporting Countries
터키Dominant exporter in global trade for dried apricots (HS 0813.10), supplying EU, North America, and other markets.
우즈베키스탄Notable exporter of dried fruit products including dried apricots, often serving regional and price-competitive segments.
이란Exporter of dried fruit products; shipments depend on buyer compliance and market access conditions.
Major Importing Countries
독일Major EU import market and distribution point for dried fruit used in retail, bakery, and ingredient channels.
미국Large import market for retail dried fruit and industrial ingredient use.
러시아Significant consumption market for dried fruits, supplied by multiple origins including Turkey and Central Asia.
프랑스Large EU consumer market with demand across retail snacking and bakery applications.
네덜란드EU logistics and re-distribution hub for dried fruits.
영국Import market for retail dried fruit and ingredient use in cereals and baking.
Supply Calendar
Turkey (Malatya and surrounding regions):Jul, Aug, Sep, OctSummer harvest and drying period; export and shipment activity typically increases after harvest and processing.
Uzbekistan (Central Asia apricot regions):Jul, Aug, Sep, OctHarvest-driven drying and packing window; shipments often follow processing completion in late summer to early autumn.
Iran (major apricot regions):Jul, Aug, SepSeasonal harvest and drying period; export timing depends on packing schedules and buyer specifications.
United States (California):Aug, Sep, OctLate-summer processing and packing; primarily serves domestic channels with some export activity.
Specification
Physical Attributes
Color differentiation is a key commercial attribute: bright orange is commonly associated with sulfured product, while brown/darker tones are typical for unsulfured/organic styles.
Texture targets range from soft/pliable to firmer chew depending on moisture management, drying method, and buyer specification.
Compositional Metrics
Moisture management is central to quality and stability; buyer specifications commonly include moisture targets and water activity limits (values vary by contract).
Residual sulfite (SO₂) levels are a key specification parameter for sulfured dried apricots and must meet destination-market limits and labeling rules.
Grades
Quality grading commonly differentiates by size, uniformity, color, defect tolerance (blemishes, insect damage), and foreign matter control; specific grade names vary by origin and buyer programs.
UNECE dried fruit standards are commonly referenced as a baseline for defect tolerances and presentation requirements in some trade channels.
Packaging
Bulk cartons/boxes with inner liners are common for industrial and wholesale channels.
Retail-ready pouches and tubs are common for consumer channels; oxygen/moisture barriers and resealability are frequent buyer requirements.
ProcessingSulfured (SO₂-treated) vs. unsulfured/organic presentationsWhole vs. pitted; halves; diced for ingredient useOptional food-safety treatments (e.g., validated heat/steam steps) depending on buyer and market requirements
Healthy snacking and natural/fruit-based ingredient positioning in retail
Use as an ingredient in bakery, cereals/granola, confectionery, and dairy inclusions
Growth of organic and 'no sulfites added' segments in some import markets
Temperature
Typically shipped and stored at ambient conditions, but quality depends on cool, dry storage and protection from heat and humidity to limit texture degradation, mold risk, and pest activity.
Atmosphere Control
Barrier packaging and modified-atmosphere approaches (e.g., nitrogen flushing) are used in some supply chains to reduce oxidative changes and limit insect activity, depending on buyer requirements.
Shelf Life
Dried format supports long shelf life (months) when moisture is controlled and packaging integrity is maintained; shelf life shortens after opening or under humid storage.
Risks
Climate HighGlobal export availability is exposed to climate shocks (notably spring frost and drought/heat stress) because a large share of internationally traded dried apricots is linked to concentrated producing areas and harvest windows; adverse seasons can rapidly tighten supply and raise prices across destination markets.Diversify approved origins and suppliers, use forward contracts with contingency volumes, and monitor pre-harvest agro-climatic indicators in major producing regions.
Supply Concentration MediumExport supply is heavily centered on Turkey, creating vulnerability to localized disruptions (weather, quality issues, logistics constraints, or regulatory actions) that can propagate quickly through global trade channels.Qualify secondary origins (e.g., Central Asia/Middle East/US) for specific specs, and segment procurement by use-case (retail vs ingredient) to widen substitution options.
Food Safety MediumDried apricots face buyer and regulator scrutiny for chemical residues (including sulfites where used), microbial controls, foreign matter, and potential mycotoxin risks relevant to dried fruit categories; non-compliance can cause border rejections, recalls, and brand damage.Use supplier approval programs with HACCP-based controls, require certificates of analysis aligned to destination-market limits, and apply validated foreign-matter detection and pest-control steps.
Regulatory Compliance MediumSulfite use (and labeling) requirements differ by market, and organic or 'no sulfites added' claims require strict segregation and documentation; mislabeling or exceeding limits can block sales in key import markets.Align product specs to destination-market additive rules, implement label verification workflows, and maintain identity preservation for organic/unsulfured lines.
Pests And Infestation MediumDried fruit supply chains are vulnerable to insect infestation during storage and transit, which can trigger customer complaints and phytosanitary or quality rejections.Maintain low-moisture storage conditions, use appropriate packaging barriers, and apply buyer-accepted infestation control measures and monitoring programs.
Sustainability
Climate vulnerability (spring frost, heat, drought) in key producing regions can drive abrupt supply shocks and price volatility.
Water stewardship and irrigation dependence in some producing areas, with downstream impacts on yields and fruit quality.
Energy use and emissions from industrial drying and processing, particularly where hot-air drying is used at scale.
Labor & Social
Seasonal labor dependence for harvest and processing, with buyer scrutiny on worker welfare, legal employment, and social compliance audits.
Smallholder-heavy supply structures in some origins can create traceability and consistent compliance challenges without strong aggregator/processor controls.
FAQ
Which country is the dominant global exporter of dried apricots?Turkey is widely recognized as the dominant origin in internationally traded dried apricots, with exports tracked under HS 0813.10 in global trade statistics (ITC Trade Map and UN Comtrade).
Why are some dried apricots bright orange while others are brown?Bright orange dried apricots are commonly associated with sulfured styles where sulfur dioxide/sulfites are used to help retain color, while brown/darker dried apricots are typically unsulfured styles (often positioned as organic or 'no sulfites added'), as reflected in common product segmentation and additive practices described in this record.
What trade code is commonly used to track dried apricots in international statistics?Dried apricots are commonly tracked under HS 0813.10 in international trade databases such as ITC Trade Map and UN Comtrade.