Discover production data of 냉동 미절단 닭고기 in 노르웨이. Get production volume, price data, trends, and more. The information below is based on the FAO code 1058 (Meat of chickens, fresh or chilled).
Related Market Brief Curations
Discover curated market data on production for 냉동 미절단 닭고기 in 노르웨이.
This is the production trends of 냉동 미절단 닭고기 in 노르웨이 from 2009 to 2023 in volume.
107.6M kg
1y
+1.90%
3y
+9.65%
5y
+19.68%
Production Volume and Price
Explore the production volume and price of 냉동 미절단 닭고기 in 노르웨이 from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
71.23M
75.88M
75.17M
81.05M
93.58M
94.76M
80.87M
87.28M
90.94M
89.93M
98.55M
98.15M
106.04M
105.61M
107.62M
Farmgate Price
USD / Metric Ton
2.66K
2.86K
3.19K
3.26K
3.35K
3.19K
2.44K
2.36K
2.32K
2.46K
2.31K
2.25K
2.55K
2.58K
2.66K
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