통생강

통생강

HS Code: 091011 - Spices; ginger, neither crushed nor ground
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FAO Code: 0720 - Ginger, raw
Market:
Share in Export
2023
0.00%Rank 90
Share in Import
2023
0.00%Rank 130
Export Volume
2023
750KG
1Y +38.89%
Import Volume
2023
6.86KKG
1Y

Products

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DRIED GINGER · 토고
Variety: 나이지리아 생강 | Processed Style: Dried - Sun Dried | Form & Cut: Split, Sliced | Cultivation Type: Farmed, Conventional | Packaging Type: Jute Bag (25kg), PP Bags (50kg), PP Bags | Color: Brown - Golden Brown | Grade: 수출 품질, Good Quality, Excellent Quality | Type: Washed | Size: 크기: 75
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2SM-TOGO.SARL
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Ginger · 토고
Variety: Native, 관행농 생강 | Processed Style: 탈수, Raw, Double Washed, Fresh, Dried | Form & Cut: Whole | Cultivation Type: Farmed, Conventional | Packaging Type: Jute Bag (50kg), Jute Bag (25kg) | Color: Brown - Golden Brown, Brown - Light Brown | Grade: Excellent Quality | Size: Big, Large
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Phoenixia Agro Trade
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Basic Suppliers

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2SM-TOGO.SARL
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토고 ·
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Products: 정제 대두유 · 캐슈너트 알맹이 · 땅콩 알맹이 · 참깨 · 통생강 · 생원두 · 대두박 · 아라비아검
Export History: Asia, Europe, North America
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Phoenixia Agro Trade
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토고 ·
Products: 코코아콩 · 대두 · 캐슈너트 알맹이 · 통생강 · 시어너트
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Production

Discover production data of 통생강 in 토고. Get production volume, price data, trends, and more. The information below is based on the FAO code 0720 (Ginger, raw).

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