케밥

케밥

HS Code: 021020 - Meat; salted, in brine, dried or smoked, of bovine animals
Market:
Share in Export
2023
0.00%Rank 63
Share in Import
2023
0.07%Rank 45
Export Volume
2023
351KG
1Y -56.34%
Import Volume
2023
7.59KKG
1Y -9.31%

Import of 케밥 to 노르웨이

Discover import data of 케밥 to 노르웨이. Get import value, volume, price data, trends and more. The information below is based on the HS code 021020 (Meat; salted, in brine, dried or smoked, of bovine animals). Select a different HS code for other data.

Overview of Imports

In 2023, the import value of 케밥 to 노르웨이 was USD 188.85K, with a total import volume of 7.59 metric tons.
$188.9K
USD
1y
+2.85%
3y
+9.11%
5y
+7.18%
7.6K
KG
1y
-9.31%
3y
-3.79%
5y
+5.60%

Notable import transactions in 2024

View notable import transactions of 케밥 from 노르웨이.
Rank
Rank
Company name
Company name
Import value
Import value
Import volume
Import volume
Unit price
Unit price
Origin country
Origin country
Destination country
Destination country
1
Company name
$ 70
00000 kg
$ 00000 /kg
Country name
노르웨이
2
Company name
$ 40
00000 kg
$ 00000 /kg
Country name
노르웨이
3
Company name
$ 40
00000 kg
$ 00000 /kg
Country name
노르웨이
4
Company name
$ 30
00000 kg
$ 00000 /kg
Country name
노르웨이
5
Company name
$ 30
00000 kg
$ 00000 /kg
Country name
노르웨이

Unlock complete import data for 케밥 from 노르웨이

Gain full access to detailed import prices, top importers, and market insights to make data-driven decisions.

Share of Top Import Origins

Explore the share of top import origins of 케밥 to 노르웨이 in 2023.
The top exporting countries of 케밥 to 노르웨이 include 이탈리아, 리투아니아, 덴마크, 스페인, 독일, 에스토니아, 나미비아, 영국, 우루과이.
Among them, 이탈리아 was the largest exporter, accounting for 59.84%% of 노르웨이's total 케밥 imports.

Trends of Top Import Origins

Explore the top import origins of 케밥 for 노르웨이.
Who we are

Intelligence that moves markets. Connections that power trade.

From AI-powered intelligence to a global trade network, we help you make smarter decisions, optimize costs, and connect with the right partners—faster and easier.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.