카사바

카사바

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
0.00%Rank 46
Share in Import
2023
0.00%Rank 102
Share in Production
2023
1.33%Rank 19
Export Volume
2023
62.70KKG
1Y +102.26%
Import Volume
2023
1Y
Production Volume
2023
4.45BKG
1Y +2.28%

Content for 카사바 in 베냉

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