카사바
HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, freshMarket:
Share in Export
2023
6.71%Rank 3
Share in Production
2023
0.03%Rank 54
Export Volume
2023
129.91MKG
1Y +17.28%
Production Volume
2023
102.59MKG
1Y -4.67%
Seasonality of 카사바 in 코스타리카
View the seasonality data of 카사바 in 코스타리카. Get data for the different regions and varieties.
Trending Harvest Seasons
Discover harvest season data of 카사바 in 코스타리카 to stay informed on upcoming developments or trends in the market.
Off Season
Off
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Low
High Season
High
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