카사바

카사바

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
0.00%Rank 38
Share in Import
2023
0.00%Rank 60
Share in Production
2023
7.95%Rank 4
Export Volume
2023
102.43KKG
1Y -79.57%
Import Volume
2023
287.32KKG
1Y +23843.33%
Production Volume
2023
26.52BKG
1Y +3.39%

Content for 카사바 in 가나

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