말린 통고추

말린 통고추

HS Code: 070960 - Vegetables; fruits of the genus capsicum or of the genus pimenta, fresh or chilled
|
FAO Code: 0689 - Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw
Market:
Share in Export
2023
0.00%Rank 81
Share in Import
2023
0.00%Rank 114
Export Volume
2023
24.51KKG
1Y -17.88%
Import Volume
2023
10.88KKG
1Y +54.96%

Export of 말린 통고추 From 도미니카

Discover export data of 말린 통고추 from 도미니카. Get export value, volume, price data, trends and more. The information below is based on the HS code 070960 (Vegetables; fruits of the genus capsicum or of the genus pimenta, fresh or chilled).

Overview of Exports

In 2023, the export value of 말린 통고추 from 도미니카 was USD 125.48K, with a total export volume of 24.51 metric tons.
$125.5K
USD
1y
-17.94%
3y
+379.44%
5y
+1692.92%
24.5K
KG
1y
-17.88%
3y
+316.20%
5y
+1695.90%

Share of Top Exporting Destinations

See the export destination share of 말린 통고추 from 도미니카 in 2023.
The top importing countries of 도미니카's 말린 통고추 include 미국, 앤티가바부다, 프랑스, 몬세라트, 앵귈라, 영국령 버진아일랜드.
Among them, 미국 was the largest importer, accounting for 77.08%% of total 도미니카 말린 통고추 exports.

Trends of Top Export Destinations

Explore the top export destinations for 말린 통고추 from 도미니카.
Country
Export %
Export Value
2017
2018
2019
2020
2021
2022
2023
2024
1미국77.08%-$741.00$6.64K$6.98K$30.23K$105.66K$71.84K-
2앤티가바부다10.57%$281.00$1.27K---$3.35K$9.85K-
3프랑스6.7%$60.00$122.00$184.00$1.51K$634.00$2.10K$6.24K-
4몬세라트4.31%$201.00$40.00$657.00$1.04K$1.64K$7.00$4.02K-
5앵귈라1.01%$40.00---$452.00$421.00$946.00-
6영국령 버진아일랜드0.33%$3.99K$302.00$2.68K$1.21K-$6.73K$311.00-

Are you sourcing for 말린 통고추?

Discover 말린 통고추 premium suppliers on Tridge. Contact suppliers that you are interested in and start receiving offers. Learn more about finding suppliers.
Who we are

Intelligence that moves markets. Connections that power trade.

From AI-powered intelligence to a global trade network, we help you make smarter decisions, optimize costs, and connect with the right partners—faster and easier.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.