파프리카

파프리카

HS Code: 090422 - Spices; fruits of the genus Capsicum or Pimenta, crushed or ground
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FAO Code: 0689 - Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw
Market:
Share in Export
2023
0.00%Rank 89
Share in Import
2023
0.00%Rank 137
Share in Production
2023
0.02%Rank 46
Export Volume
2023
52KKG
1Y -81.77%
Import Volume
2023
1.38KKG
1Y +175.25%
Production Volume
2023
1.33MKG
1Y -0.16%

Overview of 파프리카 Market in 말라위

Browse the total import/export value of 파프리카 in 말라위 with a summary of price and production data.
2025년 9월 29일 ~ 2025년 10월 6일
-
in 2023
+1.33M
KG
Ranked 46th, % share in global production
1Y
-0.16%
3Y
-1.68%
5Y
+8.64%

Production

Discover production data of 파프리카 in 말라위. Get production volume, price data, trends, and more. The information below is based on the FAO code 0689 (Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw).

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