파프리카
HS Code: 090422 - Spices; fruits of the genus Capsicum or Pimenta, crushed or ground
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FAO Code: 0689 - Chillies and peppers, dry (Capsicum spp., Pimenta spp.), rawMarket:
Share in Export
2023
0.97%Rank 11
Share in Import
2023
0.19%Rank 57
Share in Production
2023
0.27%Rank 26
Export Volume
2023
4.62MKG
1Y -1.89%
Import Volume
2023
1.02MKG
1Y +106.21%
Production Volume
2023
15.59MKG
1Y -0.40%
Overview of 파프리카 Market in 튀르키예
Browse the total import/export value of 파프리카 in 튀르키예 with a summary of price and production data.
2025년 10월 6일 ~ 2025년 10월 13일
-
in 2023
-
in 2023
-
in 2023
+15.59M
KG
Ranked 26th, % share in global production
1Y
-0.40%
3Y
-2.96%
5Y
-4.41%
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News
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Production
Discover production data of 파프리카 in 튀르키예. Get production volume, price data, trends, and more. The information below is based on the FAO code 0689 (Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw).
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