파프리카

파프리카

HS Code: 090422 - Spices; fruits of the genus Capsicum or Pimenta, crushed or ground
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FAO Code: 0689 - Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw
Market:
Share in Export
2023
0.58%Rank 16
Share in Import
2023
0.01%Rank 110
Share in Production
2023
0.33%Rank 24
Export Volume
2023
25.85MKG
1Y +152.83%
Import Volume
2023
27.65KKG
1Y +45.29%
Production Volume
2023
18.98MKG
1Y +4.69%

Production of 파프리카 in 우즈베키스탄

Discover production data of 파프리카 in 우즈베키스탄. Get production volume, price data, trends, and more. The information below is based on the FAO code 0689 (Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw).

Related Market Brief Curations

Discover curated market data on production for 파프리카 in 우즈베키스탄.

Production Trends

This is the production trends of 파프리카 in 우즈베키스탄 from 2009 to 2023 in volume.
19.0M kg
1y
+4.69%
3y
-47.58%
5y
-17.50%

Production Volume and Price

Explore the production volume and price of 파프리카 in 우즈베키스탄 from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
5.17M
5.00M
5.52M
6.00M
6.00M
6.00M
7.50M
10.00M
15.00M
23.00M
30.00M
36.20M
16.71M
18.13M
18.98M
Farmgate Price
USD / Metric Ton
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