돼지고기 지방
HS Code: 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
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FAO Code: 1037 - Fat of pigsMarket:
Share in Production
2023
0.20%Rank 25
Production Volume
2023
19.01MKG
1Y +2.42%
Overview of 돼지고기 지방 Market in 부르키나파소
Browse the total import/export value of 돼지고기 지방 in 부르키나파소 with a summary of price and production data.
2025년 12월 8일 ~ 2025년 12월 15일
-
in 2023
-
in 2023
-
in 2023
+19.01M
KG
Ranked 25th, % share in global production
1Y
+2.42%
3Y
-12.21%
5Y
-41.34%
Production
Discover production data of 돼지고기 지방 in 부르키나파소. Get production volume, price data, trends, and more. The information below is based on the FAO code 1037 (Fat of pigs).
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