닭고기 가공품

닭고기 가공품

HS Code: 160232 - Meat preparations; of the poultry of heading no. 0105, (i.e. of fowls of the species Gallus domesticus)
Market:
Share in Export
2023
3.02%Rank 9
Share in Import
2023
1.82%Rank 9
Export Volume
2023
58.82MKG
1Y +0.62%
Import Volume
2023
32.76MKG
1Y +2.91%

Products, Suppliers and Offers for 닭고기 가공품 in 벨기에

Take a look at our suppliers, products and offers for 닭고기 가공품 in 벨기에.

Products

Discover 닭고기 가공품 products in 벨기에 and their specifications offered by suppliers on Tridge.
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Chicken fillet · 벨기에
Processed Style: Fresh | Cultivation Type: Conventional | Skin: Skinless
BE flag
G. Van Landschoot and Zonen NV
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Smoked Chicken Meat · 벨기에
Processed Style: Salted, Smoked
BE flag
Michiels Vleeswaren

Basic Suppliers

Discover 닭고기 가공품 basic suppliers in 벨기에 on Tridge and build business partnerships.
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Michiels Vleeswaren
BE flag
벨기에 · /
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Products: 칠면조고기 · 닭고기 가공품 · 돼지고기 통조림 · 소고기 가공품 · 양고기 가공품 · Value Added Veal
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G. Van Landschoot and Zonen NV
BE flag
벨기에 · /
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Products: 신선 돼지고기 햄 및 목살 · 소시지 · 닭고기 가공품

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