넓은 면 파스타 대한민국 마켓 오버뷰 2026

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건면 파스타

하위 제품

페투첼레, 페투치니, 라자냐, 마팔데, +3

최종 업데이트

2026-05-14

서치 및 소싱 팀을 위한 핵심 요약

대한민국의 넓은 면 파스타 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
대한민국에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
대한민국의 넓은 면 파스타에 대해 수출 파트너 기업 0개와 수입 파트너 기업 1개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-05-14.

대한민국의 넓은 면 파스타 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

대한민국의 넓은 면 파스타에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 15.9%에서 샘플링되었습니다.

넓은 면 파스타의 대한민국 샘플 수입 거래 및 가격 기록

대한민국의 넓은 면 파스타 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

대한민국의 넓은 면 파스타 샘플 수입 거래 단가(일자별): 2026-05-08: 2.22 USD / kg, 2026-05-07: 2.22 USD / kg, 2026-05-04: 4.34 USD / kg, 2026-04-23: 3.79 USD / kg, 2026-04-07: 2.99 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-05-08	[건면* *********** *******	2.22 USD / kg	(-)	(-)	-
2026-05-07	[건면* *********** *******	2.22 USD / kg	(-)	(-)	-
2026-05-04	[건면* ***************	4.34 USD / kg	(-)	(-)	-
2026-04-23	[건면* * *********** ******	3.79 USD / kg	(-)	(-)	-
2026-04-07	[건면* * *************	2.99 USD / kg	(-)	(-)	-

대한민국 내 상위 넓은 면 파스타 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 대한민국의 넓은 면 파스타에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(대한민국)

최근 수입 거래: 2026-04-12

임직원 규모: 직원 11 - 50명

매출액: 매출 USD 10M - 50M

산업군: 기타

밸류체인 역할: 식품 제조

대한민국 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 대한민국의 넓은 면 파스타 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 대한민국에서 활동 중인 넓은 면 파스타 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

Classification

Product TypeProcessed Food

Product FormDried / Shelf-stable

Industry PositionPackaged Processed Food Product

Market

Flat pasta sold in South Korea is a shelf-stable wheat-based processed food supplied by a mix of domestic manufacturers and imported branded products. The market is primarily consumption-driven, with demand spanning home cooking, meal-solution use, and foodservice. Import clearance and retail readiness hinge on compliance with MFDS imported food requirements and Korean labeling (including allergen/ingredient declarations). Because pasta is bulky relative to unit value, landed cost and availability can be sensitive to ocean freight and container logistics.

Market RoleImport-dependent consumer market with domestic manufacturing

Domestic RoleMainly a packaged staple/carbohydrate product for household and foodservice consumption; supplied by both domestic production and imports

Market GrowthNot Mentioned

SeasonalityNo meaningful seasonality in availability because the product is dried and shelf-stable; supply timing is driven by manufacturing schedules and import logistics.

Specification

Physical Attributes

Flat strips or flat sheets; consistent thickness to support even cooking
Low breakage and minimal fines/dust in-pack
Uniform color with limited visible defects

Compositional Metrics

Ingredient declaration commonly centers on wheat (durum semolina) and water; egg-containing variants require explicit declaration

Packaging

Consumer retail packs (typically plastic film or carton)
Bulk packs for foodservice and wholesale

Supply Chain

Value Chain

Manufacturer (domestic or overseas) → packaging/lot coding → (if imported) ocean container shipment → MFDS imported food declaration/inspection → Korea Customs clearance → importer/distributor warehousing → retail/foodservice distribution

Temperature

Ambient transport and storage; keep dry and avoid heat exposure that can degrade quality

Shelf Life

Shelf life is typically long for dried pasta, but quality is sensitive to moisture ingress and packaging integrity during transit and storage

Freight IntensityHigh

Transport ModeSea

Risks

Regulatory Compliance HighNon-compliance with MFDS imported food requirements or Korean labeling (especially ingredient/allergen declarations and any additive-related statements for flavored/instant variants) can trigger border delays, corrective relabeling demands, or shipment rejection.Run a pre-shipment compliance check against MFDS standards and a Korean label checklist; align product formulation/claims with Korean requirements and keep an importer-ready dossier (spec sheet, ingredients, allergens, origin documents).

Logistics MediumOcean freight volatility and container schedule disruption can raise landed cost and cause stockouts for imported flat pasta SKUs, especially during peak shipping congestion periods.Use forward bookings and safety stock planning for imported SKUs; diversify suppliers and consider dual sourcing (domestic + imported) for core items.

Food Safety MediumWheat-based products can face compliance risk if contaminants (e.g., mycotoxins in grain-derived inputs) or undeclared allergens (e.g., egg in egg pasta) are detected or inconsistently declared versus label/spec.Require supplier COAs/testing aligned to Korean requirements and ensure strict label-spec consistency across all SKUs and production lots.

Price Volatility MediumDurum wheat and global grain market volatility can affect pasta input costs, influencing export pricing and importer margin stability in Korea.Use indexed pricing or hedging where available; maintain multi-origin sourcing options and renegotiation clauses for longer-term supply contracts.

Sustainability

Packaging waste compliance expectations in Korea (retail packs) can influence packaging material choices and downstream EPR obligations for responsible parties

FAQ

Which documents are commonly needed to import flat pasta into South Korea?Typical document sets include a commercial invoice, packing list, and bill of lading/airway bill, plus an imported food declaration handled by the Korean importer under MFDS procedures. If an importer claims an FTA preferential tariff rate, origin documentation (as applicable to the agreement and origin rule) is also commonly required.

What is the most common reason an imported pasta shipment gets delayed at entry in Korea?Compliance gaps tied to MFDS imported food requirements and Korean labeling are a frequent cause of delays, especially mismatches in ingredient/allergen declarations or label details that require corrective action before release.

How is flat pasta typically shipped into Korea, and what handling issues matter most?Most imported flat pasta moves by sea in containers because it is shelf-stable but freight-sensitive. The main handling focus is keeping the product dry and protecting packaging integrity to prevent moisture ingress and quality degradation during transit and warehousing.