오렌지 펄프 태국 마켓 오버뷰 2026

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오렌지 펄프 셀, 오렌지 펄프 세그먼트

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오렌지 주스 음료

최종 업데이트

2026-05-10

서치 및 소싱 팀을 위한 핵심 요약

태국의 오렌지 펄프 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
태국에 대한 샘플 수출 거래 1건이 요약되어 있습니다.
태국의 오렌지 펄프에 대해 수출 파트너 기업 1개와 수입 파트너 기업 0개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-05-10.

태국 내 오렌지 펄프 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

태국의 오렌지 펄프에 대해 수출 파트너 기업 1개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

태국에서의 오렌지 펄프 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 1건, 월간 단가 범위, HS 코드 -의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

오렌지 펄프의 태국 샘플 수출 공급업체 거래 기록

태국의 오렌지 펄프 샘플 거래 1건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

태국의 오렌지 펄프 샘플 거래 단가(일자별): 2025-07-09: 2.41 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2025-07-09	DEE* ***** ** * ***** *** * *** * ****************** **** ************ *** ** * ***** *** * **	2.41 USD / kg	(태국)	(인도)

태국 내 상위 오렌지 펄프 수출 공급업체 및 기업

선도 수출업체 프로필을 검토하고 태국의 오렌지 펄프에 대해 추적되는 전체 수출 파트너 기업 1개와 비교하세요. Supply Chain Intelligence 회사 프로필 및 분석으로 소싱 및 수출 파트너를 더 빠르게 선별할 수 있습니다.

(태국)

최근 수출 거래: 2026-04-10

최근 수출 파트너 기업: 1

임직원 규모: 직원 1000명 초과

산업군: 식품 포장음료 제조식품 제조

밸류체인 역할: 유통 / 도매무역식품 제조

태국 수출 파트너 커버리지

1개 기업

총 수출 파트너 기업 수는 태국의 오렌지 펄프 수출 네트워크 깊이를 보여주는 핵심 신호입니다.

수출업체와 수입업체는 공급망 인텔리전스 기업 프로필 및 분석을 열어 태국 내 오렌지 펄프 파트너 집중도, 공급 역량 시그널, 무역 관련성을 평가할 수 있습니다.

Classification

Product TypeIngredient

Product FormProcessed (Aseptic/Frozen)

Industry PositionFood Ingredient (Processed Fruit Preparation)

Market

Orange pulp (as a citrus-based processed fruit ingredient) in Thailand is primarily used as an input for beverage and processed-food manufacturing, alongside other citrus preparations and inclusions. Thailand has domestic citrus production (notably mandarin/tangerine in northern provinces) with a strong late-year seasonal marketing pattern, but industrial users also rely on imported prepared/preserved citrus products for year-round continuity. Trade for prepared/preserved citrus (HS 200830 proxy) indicates Thailand both imports (with China a dominant supplier in recent UN Comtrade-reported data) and exports to markets such as the United States. Market access is shaped by Thailand FDA importer licensing and Thai-language labeling requirements, and may also involve Department of Agriculture plant-quarantine controls depending on product classification and processing level.

Market RoleImport-dependent ingredient market with seasonal domestic citrus supply; Thailand also exports selected prepared/preserved citrus products

Domestic RoleB2B ingredient input for beverage and processed-food manufacturing; limited seasonal domestic citrus processing potential tied to local fruit availability

SeasonalityDomestic citrus availability is seasonal (strong late-year to early-year pattern for mandarin/tangerine), while imported citrus preparations support more stable year-round industrial supply.

Specification

Compositional Metrics

Industrial buyers commonly require a certificate of analysis (COA) covering key composition indicators (e.g., soluble solids and acidity) suitable for beverage/processed-food formulations.

Packaging

Bulk industrial packaging (commonly large-format containers such as drums or totes for B2B ingredient use) with documentation and labeling prepared to meet Thai import and labeling requirements.

Supply Chain

Value Chain

Overseas processor (pulp extraction/standardization) → bulk packing (aseptic or frozen) → sea freight to Thailand → customs and, when applicable, plant quarantine inspection → cold storage/ingredient warehouse → beverage/food manufacturing use

Temperature

Frozen pulp variants require an unbroken frozen chain; aseptic/pasteurized pulp relies on sealed hygienic packaging and controlled handling to prevent post-process contamination.

Shelf Life

Usable shelf-life is sensitive to temperature excursions, container integrity, and port/warehouse dwell time (especially for frozen shipments).

Freight IntensityHigh

Transport ModeSea

Risks

Plant Quarantine HighDepending on how the specific orange pulp product is classified and presented at import (and its degree of processing), Department of Agriculture plant-quarantine controls may require permits, phytosanitary documentation, and inspection; missing or incorrect documents can lead to detention, return, or destruction.Confirm plant-quarantine classification and import conditions with the Department of Agriculture and your customs broker before shipment; file required permits in advance and ensure the exporter can provide any required phytosanitary certificate and declarations.

Regulatory Compliance HighThailand FDA licensing and Thai-language labeling non-compliance can trigger clearance delays and enforcement outcomes (including seizure), especially if the product is treated as processed food requiring Thai labels and importer authorization.Use a Thailand-based licensed importer; complete label review against current MOPH/Thai FDA requirements and ensure labels are applied prior to entry where required; maintain a dossier (spec, COA, GMP evidence) aligned to Thai FDA expectations.

Supply MediumGlobal citrus supply is vulnerable to citrus greening disease (HLB), which can reduce available fruit for processing and increase price volatility for orange-derived inputs, affecting procurement stability for Thailand’s import-dependent ingredient users.Diversify approved origins and suppliers; use forward contracts or safety-stock buffers for critical SKUs; monitor supplier-region citrus disease and weather alerts.

Logistics MediumOrange pulp is freight-intensive and often relies on refrigerated or carefully controlled transport; freight-rate spikes, port congestion, or reefer delays can raise landed costs and increase quality risk for frozen shipments.Build lead-time buffers, specify temperature/data-logger requirements in contracts, and use contingency routing/forwarder options during peak logistics disruption periods.

Food Safety MediumProcessed fruit ingredients can face rejection risk if documentation, COA parameters, or labeling do not match shipment contents, or if contamination is detected during border sampling.Align pre-shipment testing/COA to importer and Thai regulatory expectations; run document conformity checks (label, spec, COA, invoice/packing list) before dispatch.

Sustainability

Quality and compliance due diligence for citrus-derived ingredients (including documented QA and COA retention) is important for import readiness and downstream customer requirements in Thailand.

Standards

GMP (Thailand FDA references GMP-equivalent expectations for imported foods, including GMP 420 for all food products)

FAQ

What authorization is required to import orange pulp for sale in Thailand?A food importer must obtain an import license from Thailand’s Food and Drug Administration (Thai FDA) under the Food Act for importing food for sale, and be a Thailand-registered entity with the required business registration and premises.

Do imported orange pulp products need Thai-language labeling before entry?Processed foods imported into Thailand are subject to Thai FDA/MOPH labeling rules, and published trade guidance notes that Thai labels should be applied prior to entry for imported foods where labeling is required; failure to comply can result in enforcement actions such as seizure.

Who are the main supplying countries to Thailand for prepared/preserved citrus products (proxy for orange pulp-related category)?Using HS 200830 (citrus fruit, prepared or preserved) as a trade proxy in UN Comtrade-reported data via WITS, Thailand’s 2023 imports were dominated by China, with smaller amounts supplied by countries such as Australia, Brazil, and Korea.

Is a phytosanitary certificate or plant-quarantine permit required for orange pulp imports into Thailand?Plant and plant-product imports can fall under Department of Agriculture plant-quarantine controls in Thailand, with requirements depending on the commodity’s classification and conditions; importers should confirm whether permits and phytosanitary documentation are required for the specific orange pulp form and processing level before shipment.