The 2021 International Adana Flavor Festival, held in Adana, Turkey, attracted approximately 300,000 visitors and consumed around 35 tons of meat, primarily featuring Adana kebab. The event, which was supported by various local and national organizations and was highlighted by President Recep Tayyip Erdoğan, aimed to showcase Adana's culinary traditions and was particularly enjoyed by international visitors. Cihangir Korkmaz, a long-time Adana kebab maker, emphasized the importance of the festival in showcasing Adana's diverse flavors and its appeal to both local and international audiences.