Turkish Food Exporters reached foreign sales of 884 million dollars in April, with the Iraq market seeing a 15.6% increase in income and the USA ranking second despite a 15.2% decrease. Products like biscuits-cake, wheat flour, sugar, and sugar products were the most exported. The sector faces challenges such as fluctuations in food prices due to geopolitical risks and climate disasters, but expects to be optimistic in the second half of the year. Turkey is expected to surpass 7.2 million hectares in wheat planting area, leading to wheat production of 20 million tons. The government's agricultural policies are credited for this success.