Between January 3 and March 29, employees of a specific department oversaw the export of a substantial quantity of agricultural products to several countries, with the largest shipment being Amur grain to China. This shipment included 74 thousand tons of soybeans, 21 thousand tons of corn, about 10 thousand tons of barley, 6 thousand tons of wheat, and 5.5 thousand tons of oats. A total of 40 phytosanitary certificates were issued for the last large batch of food barley in late March, confirming the absence of quarantine organisms. In addition to China, exports were made to Kazakhstan, North Korea, Vietnam, Kyrgyzstan, Uzbekistan, and Mongolia, mainly consisting of soybeans, corn, and soybean meal.