The Food and Agriculture Organization of the United Nations (FAO) has reported a 2.5% decrease in the food price index in June 2021, marking the first decline after 12 consecutive monthly increases. This decrease was primarily due to a drop in the prices of vegetable oils, cereals, and dairy products, which compensated for the general increase in meat and sugar prices. The vegetable oil price index experienced the lowest level in four months, with the cereal price index also declining. However, the sugar price index rose, and the meat price index also increased, marking the ninth consecutive monthly increase. The FAO's forecast for world cereal production in 2021 has been marginally reduced, but it is still expected to represent a new record. The FAO has identified 45 countries that require external food assistance due to conflict and climate-related shocks, and the aggregate cereal production of low-income food-deficit countries is forecast to decline by 2.1% in 2021.