The article reports on the start of the radish and spinach harvest in Turkey's Kadirli district, located in Osmaniye. Local producers, İlker Topalan and Refik Oğlakkaya, express concerns over increasing production costs, such as water, fuel, fertilizer, and labor, which have led to profit margins being squeezed. They argue that the free market system allows middlemen to buy produce at low prices and sell it at inflated prices, benefiting them while farmers struggle. They call for changes to this system to make it fairer and more profitable for farmers, highlighting the challenges they face in maintaining their businesses under current market conditions.