AHDB analysis forecasts falling UK meat production to 2030

Published 2024년 12월 13일

Tridge summary

The article highlights a report by AHDB that forecasts a decline in beef production in the UK by 2030, with the baseline scenario predicting a 6.1% reduction. The best-case scenario shows a possible 5.2% drop, while the best-case + scenario could result in a 2.2% reduction. The report underscores the need for the beef and sheep sectors to explore strategies to mitigate a decrease in domestic supplies. One of these strategies is developing overseas markets, although the success of exports in the meat industry depends on finding markets where the best prices are paid.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

AHDB explains: "The baseline scenario for beef forecasts a 6.1% decline in production by 2030. With more positive market conditions and profitability, the best-case scenario could look like a 5.2% drop in production, while the best-case + is a forecasted reduction of 2.2%." The report also highlights some areas where the beef and sheep sectors need to "think and act differently to mitigate a reduction in domestic supplies." One of the areas includes developing overseas markets which, as meat exporters know, isn't as straightforward as in many other industries. Because the export market depends on getting the best available price for product for which there is little demand (low price) in the UK, it's common for ...

Source: EuroMeat