The report highlights the significant growth in Egypt's fish farming sector over the past seven years, with a 17.64% increase in fish production from 1.7 million tons in 2016 to 2 million in 2020. This growth is attributed to the expansion in the use of new technologies, improved farming practices, and the plan to increase production to 3 million tons by 2025. The sector plays a crucial role in ensuring food security and economic growth, with demand for fish expected to rise due to population growth and increasing incomes. The report also notes the importance of sustainable practices in fish farming and the shift towards high-quality extruded feed. Additionally, the report discusses the significant increase in soybean imports to support local soybean crushing capabilities, with the United States being the largest supplier during the 2016/2017 to 2019/2020 period.