Peru: Andean grain project will benefit 2,500 families from Libertad

Published 2022년 10월 11일

Tridge summary

The article highlights a new project titled 'Generating synergies to promote innovations and sustainable development of Andean grains' in Peru, funded by the Spanish Agency for International Development Cooperation (AECID) and managed by Cedepas Norte in collaboration with 10 other institutions. The project aims to benefit 2,500 families across the provinces of Sánchez Carrión and Santiago de Chuco, with 455 families receiving direct benefits and 2,050 receiving indirect benefits. The initiative is focused on promoting the sustainable cultivation of tarwi and quinoa, with a special emphasis on gender equality and economic development in the region.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

(Agraria.pe) Around 2,500 families will benefit directly and indirectly from the execution of the project "Generating synergies to promote innovations and promote the sustainable development of the value chain of Andean grains such as tarwi and quinoa in the rural highlands of freedom". Said program has been executed by Cedepas Norte, with financing from the Spanish Agency for International Development Cooperation (AECID) and with the support of 10 allied institutions. The program is developed in the districts of Sanagorán, Huamachuco and Curgos (Sánchez Carrión province) and in Santiago de Chuco and Santa Cruz de Chuca (Santiago de Chuco province), and directly benefits 455 families (177 women and 278 men). and indirectly to 2,050 families, says the executive director of Cedepas Norte, Melissa Donet Paredes. The strategic allies are the "Economic Promotion for Regional Development" project, the La Libertad Regional Development Agency, the National University of Trujillo (UNT), ...

Source: Agraria