Apple harvest in Spain increases, pear harvest decreases

게시됨 2024년 8월 27일

Tridge 요약

The article reports on the forecasted agricultural yields of apples and pears in Spain and Europe, as provided by Cooperativas Agro-alimentarias de España. For Spain, apple production is projected to increase by 9% from the previous year, reaching 566,000 tons, while pear production is expected to decrease by 14% to 243,000 tons. Despite the pear decline, the total production of both fruits in Spain is anticipated to surpass the previous year. In contrast, Europe's overall apple production is predicted to decrease by 11% to just over ten million tons, and pear production is expected to increase by 5% to 1.8 hundred thousand tons.

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원본 콘텐츠

Cooperativas Agro-alimentarias de España publishes its estimate of the apple and pear harvest. In this country, apple production will be just over nine percent higher than last year, while pear production will fall by almost fifteen percent. The sum of both pip fruits gives a positive result compared to the previous campaign in terms of the quantity harvested. The forecast speaks of five hundred and sixty-six thousand tons of apple and two hundred and forty-three thousand tons of pear. The golden variety is the majority variety in apple, followed by gala. In pear, the conference variety is the most present, followed by ercolini-coscia and blanquilla. The data for Europe as a whole are the opposite. A total production ...

출처: Diario del Campo