The article reports on the forecasted agricultural yields of apples and pears in Spain and Europe, as provided by Cooperativas Agro-alimentarias de España. For Spain, apple production is projected to increase by 9% from the previous year, reaching 566,000 tons, while pear production is expected to decrease by 14% to 243,000 tons. Despite the pear decline, the total production of both fruits in Spain is anticipated to surpass the previous year. In contrast, Europe's overall apple production is predicted to decrease by 11% to just over ten million tons, and pear production is expected to increase by 5% to 1.8 hundred thousand tons.