The National Agricultural Food Sanitation and Quality Service Agency (SENASA) has officially canceled export ban No. 911/2021 as of January 3, 2022, allowing beef exports to resume fully from January 1, 2024. The announcement specifies that various cuts of beef, including whole and half cattle, can now be exported to the international market, along with certain barbecue products that are in high demand domestically. Additionally, previously restricted beef parts, such as boneless steak and shoulder meat, can also be exported abroad.