Argentina is authorized to export pork to Lebanon

Published 2022년 10월 25일

Tridge summary

Argentina has received official approval from Lebanon's Directorate of Animal Resources to export fresh boneless meat, including bovine, sheep, goats, and pork, to the Middle Eastern country. This approval, accepted by the National Health and Agro-Food Quality Service (Senasa) and achieved through collaboration with other Argentine ministries and the Ministry of Foreign Affairs, builds on the country's history of meat exports to Lebanon since 2007. Additionally, this year, Argentina has also exported corn and soybean meal to Lebanon, marking significant volumes and foreign exchange earnings. Senasa's role in planning the export of agricultural products is crucial in establishing sanitary agreements that enable Argentina to export its products to over 2,300 markets in 152 countries.

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Original content

The National Health and Agro-Food Quality Service (Senasa), received the official notification from the Directorate of Animal Resources of the Ministry of Agriculture of Lebanon, accepting the requirements of the health certificate for the export of fresh boneless meat, proposed by the Argentine health agency. In this way, through the joint work of the technical teams of Senasa, the Ministry of Agriculture, Livestock and Fisheries of the Nation and the Ministry of Foreign Affairs of Argentina, the export of fresh meat with and without bone of a species of bovine, sheep, goats is authorized and chilled or frozen pork from Argentina to that destination in the Middle East. It should be noted that, since 2007, Argentina has been exporting boneless fresh meat of the aforementioned species to Lebanon. According to data from the National Institute of Statistics and Censuses (INDEC), this year Argentina also exported corn and soybean meal to ...

Source: Suinoculturaindustrial