Argentina is shifting its agricultural focus due to dry conditions impacting corn production, with a notable increase in soybean production. As the largest corn competitor and the second-largest soybean producer in the world, this shift could significantly affect market dynamics and prices. Researcher Joana Colussi highlights the challenges Argentine producers face in selecting the best soybean seeds without the benefit of rotating growing seasons, a situation that is generating interest in the global soy industry. This change in production patterns is expected to influence soy oil and soy meal markets, particularly in the U.S., as Argentina traditionally relies more on crushing soybeans for these products.