In August, U.S. dairy exports experienced a significant growth, with a 17% increase in volume and an 11% increase in value compared to the same period last year. This surge has contributed to a positive trade balance for the month, the second such occurrence in 2020. The U.S. Dairy Export Council reports that Southeast Asia and China are emerging as major markets, with notable increases in exports of nonfat dry milk, cheese, and whey products. Despite these positive trends, there are challenges such as underperforming sales to Mexico and a decline in lactose exports. The National Milk Producers Federation is tracking assisted sales through its Cooperatives Working Together program. Additionally, the article discusses the export of U.S. dairy replacements and hay, as well as a new Memorandum of Understanding between the USDA and the FDA aimed at boosting dairy exports.