Malaysia: Avoid consuming mussels, clams for the time being

Published 2024년 4월 6일

Tridge summary

Datuk Seri Aminuddin Harun, the Menteri Besar of Seremban, has issued a public warning against the consumption of mussels, clams, and other bivalves from Port Dickson following a resurgence of food poisoning incidents linked to these shellfish. This cautionary advice comes after the discovery of harmful algae contamination in the mussels, prompting the state Department of Fisheries (DOF) to undertake water and bivalve analyses in the affected area. The state government is currently awaiting a comprehensive report from the DOF, which will include the impact on local farmers, to determine the next steps in addressing this public health concern.

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Original content

SEREMBAN (April 6): People in the state are advised against consuming mussels, clams and other bivalves, especially from Port Dickson waters for the time being, said Menteri Besar Datuk Seri Aminuddin Harun. He said that this was due to the state Department of Fisheries (DOF) still conducting observations and analyses of water and bivalves in the areas. “We used to hear about food poisoning involving mussels and clams, but it has not occurred for a long time. However, it recently recurred in Port Dickson, the DOF has also informed the cause. We also know that there are several farmers involved in mussel farming in the area. We hope the public will avoid it until this issue is resolved. “The state government will see what kind of action it will take, because we have not yet received a full report from the state DOF, including the number of farmers involved and so on,” he told reporters after attending the opening of a supermarket here on Saturday. On April 4, the DOF deputy ...

Source: Theedgemarkets