France is set to reach a new high in banana consumption, with an expected record of 750,000 tonnes in 2023, as it becomes the leading fruit consumed in the country. Despite this, the banana industry faces challenges due to the impacts of global warming and increased production costs. These challenges include environmental factors such as unregulated rainfall, extreme temperatures, and more intense cyclones in banana-producing regions. Ecuador, a major supplier to Europe, has seen a reduction in banana exports by 15 to 20% due to farmers shifting to other crops. The industry is actively seeking sustainable solutions and developing new banana varieties to combat diseases and diversify the product. There is ongoing discussion about the acceptance of fruits with 'visual defects' in large retailers to decrease waste.