Beef consumption in Venezuela continues to rise

The consumption of meat per person in Venezuela rose from 8 to 10 kilos in one year, which represents an increase of 25% compared to 2021, according to various local media from the National Federation of Cattlemen (Fedenaga). «There has been a recovery in the consumption of beef. Today we are around 10 kilograms per capita, but we come from a fall that was very significant. At some point (2002) we had a per capita consumption of 24 kilograms”, reports the local press of the president of Fedenaga, Luis Prado. In 2020 consumption remained at 6 kg per person, two more (8 kg) in 2021. In turn, the representative of the livestock sector assured that national production ...