Black carrot grown in Ereğli district of Konya, Turkey is a special concentrate

Black carrots grown in Konya's Ereğli district are processed in a special concentrate factory and exported to 35 countries. Continuing production without interruption despite the pandemic, black carrot contributes to the national economy. After the carefully grown carrot harvest is carried out, it is transported to the factories in the Ereğli Organized Industrial Zone and sent to the countries of the world as concentrated after the operations they pass there. While the wheels of the economy are spinning rapidly in the factory, a great input is provided to the country's economy. Oğuzhan Sarıca, who is in charge of the sales and marketing of the factory, said that black carrot concentrate is a very popular product especially abroad with its high antioxidant content. Stating that it is mostly used as a natural food dye and is also used in the beverage industry, albeit at a low rate, Sarıca said, "We also produce it with the raw material we obtain from our own land. We bring our ...