Bolivian government stops the export of beef

Published 2021년 4월 27일

Tridge summary

The Bolivian government has decided to close meat exports due to perceived food shortages in the local market. Starting May 1, beef exporters will be required to present the Certificate of Internal Supply at a Fair Price. However, the Confederation of Cattlemen of Bolivia and other business organizations have expressed opposition to the measure, arguing it will hinder economic growth, increase uncompetitiveness, and negatively affect job creation. They also refute claims that beef exports have caused a rise in meat prices and insist that the measure will stifle the sector's growth and development.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In a unilateral measure, the Bolivian government decided to close meat exports, citing food shortages in the local market. Companies and ranchers that export beef must process and present the Certificate of Internal Supply at a Fair Price (Caipj) from May 1, according to the Ministry of Productive Development. The decision was rejected by the Confederation of Cattlemen of Bolivia (Congabol), whose president, Alejandro Díaz, affirmed that "a country moves forward by encouraging production, not stopping it." "These restrictions are something that we have to raise with the Government, returning to a quota system will be something that will not allow the agility of investment, programming, we will try to make the impact as less severe as possible for our sector and resume the path growth ”, said the union leader. (Read: Colombia generates link and training on livestock sustainability with Bolivia) He explained that 1,350,000 head of cattle were sent to slaughter last year. The ...
Source: MXContexto

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