Tridge summary
The article reports on the ongoing olive harvest in various parts of Syria, with expectations of a 20% increase in the olive oil yield for the 2022/23 crop compared to the previous year, reaching approximately 125,000 tons. This would mark a slight recovery from the significant losses in olive oil production due to the ongoing civil war in the country, which started in 2011 and has severely impacted other crops such as wheat and cotton. Prior to the conflict, these crops contributed around 9% to Syria's annual GDP. Currently, most Syrian olive oil exports are directed towards the Middle East and the Caucusus, with the United Arab Emirates being the primary importer. The article also highlights the rich biodiversity of wild olive varieties in Syria and the history of olive tree cultivation, which dates back to 2400 BCE.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
The olive harvest is underway in several regions of Syria, and local growers are hopeful of a strong yield by the end of the season. According to local sources cited by the state news agency Sana, approximately 125,000 tons of olive oils should be expected in the 2022/23 crop year, a 20-percent increase compared with the previous year. In the last few years, local olive oil production has slightly exceeded 100,000 tons, with the notable exception of the 2018/19 crop year, when the country produced 154,000 tons of olive oil, according to the International Olive Council. In the 2021/22 crop year, Syria produced 105,500 tons of olive oil. However, the country’s ongoing civil war, which started in 2011 and has since resulted in 610,000 people killed, including 307,000 civilians and up to 13 million internally displaced people and refugees, has taken a profound toll on olive growing. Along with wheat and cotton, olives are one of the country’s main crops. Prior to the start of the ...
Source: Olive Oil Times
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