The Sahel region faces a annual cycle of food insecurity due to the 'hunger gap' between the end of one harvest and the beginning of the next. During this period, cereal prices surge by an average of 40%, pushing families into debt. In response, Burkina Faso has implemented a peasant 'warrantage' system since 2005, where farmers store part of their harvest in a collective warehouse as collateral for a loan. This strategy allows farmers to avoid selling their cereals at low prices during harvest time and ensures food availability during the lean season for everyone. The success of this system depends on robust storage facilities and a strong relationship between financial institutions and producer organizations.