Business expects that in 2024, meat consumption in Russia will increase to 83 kg per person

게시됨 2024년 8월 7일

Tridge 요약

Russia's meat consumption is projected to rise to 83 kg per person per year in 2024, according to the head of the National Meat Association, Sergei Yushin. The production of poultry, pork, and beef is also expected to increase in 2024. Russia is already one of the leading producers of poultry and pork globally, and in the top 10 for beef. The country has seen a significant increase in the production of turkey meat, from 100 thousand tons in 2014 to 440 thousand tons in 2023, and is the sole supplier of turkey meat to China. Russia has been a consistent net exporter of meat over the past four years, supplying 1 million tons worth $2 billion to the world market in 2023. Yushin emphasized the potential for expansion in the Chinese, South Asian, and African markets.

면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

In Russia, in 2024, meat consumption may increase to 83 kg per person per year. This forecast was made by the head of the National Meat Association (NMA) Sergei Yushin at the round table “10 years of counter-sanctions in agriculture.” In 2023, consumption was 80 kg. “Since 2014, meat consumption has been growing steadily, even in those years when disposable incomes were declining, meat consumption has increased as one of the most economically accessible products. This year we will exceed even the average level of consumption in rich countries, reaching 83 kg per person per year," Yushin said. Moreover, next year, according to his forecast, “the consumption of poultry and pork will be equal precisely because the economic availability of these types of meat has been ensured.” “If earlier they ate “Bush legs”, then Russian poultry, today more “status” meat - pork - is consumed more. At one time it was more expensive, but now it has become more accessible,” Yushin said. According to ...

출처: Milknews