The Rural Development Administration in Korea has successfully exported Korean melons to Singapore using Controlled Atmosphere (CA) ship technology, which maintains a stable atmosphere to extend the freshness of the melons during transport. The technology involves reducing oxygen and increasing carbon dioxide levels, which slows down the crop respiration and maintains the melon's quality. The first shipment, containing 2.5 tons of melons, was transported at a low temperature of 4 degrees Celsius, with an oxygen concentration of 5% and carbon dioxide concentration of 12%. The melons remained fresh with a low loss rate of less than 1%, compared to a loss rate of 25-40% when using general ship containers. The success of this export has sparked interest in exporting other agricultural products to Singapore and could potentially reduce logistics costs by about 50% by replacing air transportation.