Cambodian mango industry looks to South Korea amid the unstable exports from China

Published 2022년 5월 9일

Tridge summary

Cambodia's Minister of Commerce, Pan Sorasak, has encouraged South Korean businesses to invest in fruit and agricultural product processing facilities in Cambodia. This comes as a result of export challenges to China due to COVID-19 border controls. The Korean Importers Association aims to import at least 10,000 tons of mangoes from Cambodia annually, despite the country facing technical and hygiene barriers in the South Korean market.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

On May 3, Cambodia’s Minister of Commerce Pan Sorasak urged South Korean businesses to invest in export-oriented processing facilities in Cambodia for fruit and other agricultural products. The minister also pledged to streamline bureaucratic procedures and help interface with government agencies, which came during a meeting with the Korean Importers Association, according to a report in the Phnom Penh Post. One Cambodian exporter of bananas and mangos interviewed by the newspaper said that the development of exports to South Korea would benefit growers and exporters in Cambodia by preventing them from being overly reliant on China. Mangos were only the second Cambodian fresh fruit after bananas to gain China market access, with the first shipment arriving in May 2021. There was some initial success last season, which saw China import more than 4,000 tons of Cambodian fresh mangos to become the third-largest export market. However, exports to China have stalled so far this year ...

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