Turkey: We are pleased with the increase in production in sugar beet

Published 2023년 12월 26일

Tridge summary

The President of the Southeastern Anatolia Cereals, Pulses, Oilseeds and Products Exporters' Association highlighted the global decline in sugar stocks and the increase in sugar beet cultivation in Turkey. He emphasized the importance of sugar as a raw material in food exports, predicting that it will maintain its place in food security in 2024. Additionally, he noted the high interest of Turkish farmers in sugar beet cultivation and the positive yield they have had this year, attributing it to the value placed on the product and the guidance provided by the Ministry of Agriculture and Forestry.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Celal Kadooğlu, President of the Southeastern Anatolia Cereals, Pulses, Oilseeds and Products Exporters' Association, pointed out the decline in global sugar stocks and stated that they evaluated the increase in sugar beet cultivation areas in Turkey positively. Stating that the world is facing some problems in sugar beet production, which is still in harvest, Kadooğlu said, “Considering that the annual return of biscuit-cake, sugary and cocoa products exports to Turkey will exceed 3.5 billion dollars at the end of the year, how important is sugar as a raw material in our food exports? It will appear that it has a place. Global sugar prices have been at high levels for some time. "Since its usage areas are becoming widespread, sugar is in high demand regardless of its price," he said. “Sugar will maintain its important place in food security in 2024” Evaluating the climate-related problems in sugar production of the countries that export the most sugar in the world this year, ...
Source: Iha

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