Fider Pescados, the only tilapia producer in Brazil with a BAP certificate, plans to export large quantities of tilapia fillets to the United States between October and November. The company's commitment to meeting the standards of the BAP program is highlighted by its certification, which covers the cultivation farm and slaughterhouse. With only 3% of American tilapia consumption coming from Brazil, there is great potential for growth in sales to the US market due to the product's freshness, high quality, and quick delivery time.